Related Manuals for FWE RHRB-20
Summary of Contents for FWE RHRB-20
- Page 1 OPERATING INSTRUCTIONS RHRB-20 RETHERM OVEN RETHERM DOCKING SYSTEM “RHRB SERIES” RETHERM OVEN FOR ROLL-IN RACKS...
- Page 2 Transfer Rack (Sold Separately) CONGRATULATIONS..and thank you for purchasing an FWE Retherm Docking System Oven. Your unit has been designed and manufactured under rigid controls to assure you the most efficient service. Please take a moment to read through this booklet of important information pertaining to your cabinet.
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Page 3: Installation And Care
ELECTRICAL REQUIREMENTS AND GROUNDING FWE RHRB-20 models operate on 208/240 volt, 60 Hz, 3 ph, A.C. (unless ordered otherwise). If you have any questions with regard to adequate wiring or grounding in your building, a qualified electrician should be contacted before using your cabinet. -
Page 4: Oven Location
If you have any questions regarding the proper installation and / or operation of your oven, please contact your local distributor. If you do not have a local distributor, please call your local FWE representative, government agency, qualified electrical contractor or Health Department to verify your local standards. - Page 5 FWE RETHERM DOCKING SYSTEM OVEN CARE AND OPERATION CLEANING Keep your cabinet clean by simply wiping the interior and exterior, as needed, with a damp cloth or sponge and a mild soapy solution. NEVER USE ABRASIVES, ACIDS, OR STRONG CLEANERS.
- Page 6 GENERAL OPERATING INSTRUCTIONS PREPARING AND LOADING THE OVEN OVEN HAS TWO (2) ON/OFF SWITCHES: 1) Press main power ON/OFF Rocker-Switch to “ON” position. This will power the blower fans. 2) SELECT A TEMPERATURE SETTING recommended by MEAL CONTAINER manufacturer. CAUTION: Food container may melt if temperature is set too high. Temperature settings vary due to food tray material.
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Page 7: Oven Settings
GENERAL OPERATING INSTRUCTIONS OVEN SETTINGS TIMER has an bell alert function only. Does not control oven functions. Follow food tray manufacturer retherm guidelines for temperature and time settings. BELL TIMER Retherm Product Notes: Menu Item: Tray Type: Temperature: Time:... - Page 8 Size: 1.3 lb Maximum total food load is 416 lbs. Alignment Pin 1 Transfer Dolly Docking or Dolly Frame Latch Alignment FWE: RBD-BL Pin 2 Blodgett: DBRI-L Dolly Frame or Transfer Dolly Basket Rack Release Transport Cart or Transport Base Docking...
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Page 9: Loading The Oven
GENERAL OPERATING INSTRUCTIONS LOADING THE OVEN Release Baskets by stepping down on the Basket Rack Release (upper latch). Release Cart by stepping down on Docking Latch Release (lower latch). Close the door to oven and retherm product. - Page 10 FWE RETHERM DOCKING SYSTEM OVEN FOOD SAFETY GUIDELINES FOOD SAFETY & COOKING Most foods are at risk during preparation and service. As foods are thawed, cooked, held, served, cooled and reheated, they may pass several times through the temperature danger zone of 40°F to 140°F (4.4°C to 60°C).
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Page 11: Troubleshooting Chart
* * NOTE: CALIBRATION IS EXCLUDED FROM FWE WARRANTY. Thermostats on all units are calibrated at the factory prior to shipping. Due to conditions in transit, beyond our control, occasionally units will need to be re-calibrated prior to use. - Page 12 FWE RETHERM OVEN PARTS LIST FWE PARTS DEPARTMENT: 815 459 7500 LEGS PART NUMBER 6'' ADJUSTABLE LEGS LEG SS6 CONTROL PANEL TIMER 60MIN MANUAL CENTER STD MOUNT TMR-BELL-60 DIAL FOR TMR-BELL-60 TMR-BELL-DIAL BLACK KNOB FOR TMR-BELL-60 TMR-BELL-KNB DIAL FACE 225°F TO 550°F...
- Page 13 FWE RETHERM DOCKING SYSTEM OVEN SERVICE RECORD Model Number ______________________ Serial Number ______________________ Date of Purchase ______________________ Notes: ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________...
- Page 14 FWE RETHERM DOCKING SYSTEM OVEN WIRING DIAGRAM...
- Page 15 FWE RETHERM DOCKING SYSTEM OVEN LIMITED TWO YEAR WARRANTY FWE / Food Warming Equipment Company, Inc. (Seller) warrants to the original purchaser, subject to the exceptions and conditions below, that FWE manufactured equipment shall be free from defects in material or factory workmanship, under ordinary use for the purpose for which it is designed.
- Page 16 Food Warming Equipment Company, Inc. P.O. Box 1001 Crystal Lake, IL 60039-1001 Manufacturing Facilities: 7900 S. Route 31 Crystal Lake, IL 60014 FWE Parts Department: FAX: Errors subject to correction. All specifications subject to change without notice. 815 459 7989 815 459 7500 ©...