LG MH2043DW Owner's Manual page 29

24 Hours
24
vkolZ
Menu Weight Limit
fof/k %
fVfDd;ks a ds fy, lHkh lkexz h ,d ckmy es a ys d j vPNh rjg feyk ys a vkS j mlls xks y rFkk piVh fVfDd;ka rS ; kj dj ys a A
1.
cUl dks nks v)Z H kkxks a es a QkM+ ys a A cUl es a vUnj dh rjQ eD[ku yxk,a A
2.
fQj fVfDd;ks a dks gkbZ jS d ds Åij j[ks a A es U ;w vkS j otu pq u dj LVkVZ nck,a A
3.
chi lq u kbZ ns u s ij fVfDd;ks a dks iyVdj LVkVZ nck,a A
4.
chi lq u kbZ ns u s ij fVfDd;ks a dks ckgj fudkys a A vc cu ds ,d v)Z Hkkx ij Vks e s V ks lkW l yxkdj pht+ Lykbl j[ks a A fQj fVDdh j[kdj VkW e s V ks ] I;kt vkS j pht+
5.
Lykbl j[ks a rFkk cu ds nw l js v)Z Hkkx ls <d ns a A
vc cxZ j dks gkbZ jS d ds Åij j[ks a vkS j LVkVZ nck,a A
6.
CF-5 Cake
Method :
1. Sieve maida, baking powder.
2. In a bowl add powdered sugar and butter and beat well. Beat egg well. Add essence. Add maida, mix, beat well.
3. For spoon dropping consistency add milk or water. Pour in MWS glass bowl. Select menu and press start.
4. Stand for 5-10 minutes.
fof/k %
eS n k vkS j cs f da x ikmMj dks Nku ys a A
1.
ckmy es a cw j k vkS j eD[ku ys d j vPNh rjg QS a V ys a A va M ks a dks vPNh rjg QS a V dj ,ls a l feyk,a A fQj mles a eS n k Mkydj feyk,a vkS j vPNh rjg QS a V s a A
2.
pEep ls fxjrs gq , feJ.k ds fy, nw / k ;k ikuh Mkys a A ekbØks o s o ls Q Xykl ckmy es a Mkys a A es U ;w pq u dj LVkVZ nck,a A
3.
feuV rd j[kk jgus ns a A
4. 5-10
CF-6 Chocolate
Balls
Method :
1. In a MWS glass bowl add milkmaid, marie biscuit powder, milk powder, bournvita. Select menu and press start.
2. Allow to cool. Make balls out of the mixture. Roll out the balls in the grated coconut.
3. Keep in refrigerator for half an hour.
fof/k % ekbØks o s o ls Q Xykl ckmy es a feYdes M ] ekjh fcfLdV ikmMj] feYd ikmMj] ckW u Z f oVk Mkys a A es U ;w pq u dj LVkVZ nck,a A
1.
Ba M k gks u s ns a a A rS ; kj feJ.k ls Nks V s & Nks V s xks y s rS ; kj djs a A fQj mu xks y ks a dks dls gq , ukfj;y es a yis V s a A
2.
vk/kk ?ka V s ds fy, js f Ýtjs V j es a j[k ns a A
3.
Garlic 0.1 ~ 0.3 kg
CF-7
Bread
Method :
1. Mix butter, garlic paste, salt, pepper and oregano together. Apply this mixture to both sides of bread slices. Keep the bread slices on high rack.
2. Select menu and weight and press start.
3. When beeps, turn over the slices. Sprinkle the grated cheese and press start.
Note : Use French bread to make garlic bread.
fof/k %
eD[ku] yglq u dh is L V] ued] dkyh fepZ rFkk vkW j s x kuks dks ,d lkFk feyk ys a A bl feJ.k dks cz S M Lykbflt ds nks u ks a rjQ yxk ns a A cz S M Lykbflt dks gkbZ jS d ds
1.
Åij j[ks a A
es U ;w ,oa otu pq u dj LVkVZ nck,a A
2.
chi lq u kbZ ns u s ij cz S M Lykbflt dks iyVs a a ] dlk gq v k pht+ fNM+ d s a vkS j LVkVZ nck,a A
3.
uks V % xkfyZ d cz S M cukus ds fy, ÝS a p cz S M dk bLrs e ky djs a A
Utensil
0.1 kg Microwave safe
(MWS) glass bowl
0.3 kg Microwave safe
(MWS) glass bowl
High Rack
For
Maida / refined wheat flour
Powdered sugar
Butter
Egg
Baking powder
Vanilla essence
For
Milkmaid
Marie biscuit powder
Milk powder
Bournvita
Grated coconut
For
Bread slices (French Bread)
Butter
Garlic paste
Grated cheese
Salt, pepper, Oregano, chilli
flakes
Child s Favourite
pkbYM~ l Qs o fjV
Instructions
0.1 kg
100 g
75 g
75 g
2 nos.
1 tsp
1 tsp
0.3 kg
1 cup
1 cup
½ cup
½ cup
½ cup
0.1 kg 0.2 kg
2 pcs 3 pcs
3 tbsp 4 tbsp
1 tbsp 1½ tbsp
2 tbsp 3 tbsp
As per taste
0.3 kg
4 pcs
5 tbsp
2 tbsp
4 tbsp
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