Main Components - Melissa 16310179 Manual

Handheld vacuum sealer
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  • EN

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  • ENGLISH, page 14

MAIN COMPONENTS

1.
Suction nozzle
2.
Removable safety chamber
3.
On/Off button
4.
Battery cover
5.
Zip fastener
6.
Valve
7.
Vacuum bag
8.
Maximum mark
9.
Label
USE
Remove the battery cover (4). Insert
6 x 1.5 V AA batteries. Check that the
batteries are in the right way round.
Replace the cover.
Place the food in the vacuum bag (7) and
close the zip (5).
Place the vacuum bag flat against the
tabletop. Make sure the food does not
exceed the maximum mark (8) and there
is no liquid, flour or similar under the valve
(6).
UK
Place the suction nozzle (1) against the
valve (6), press the on/off button (3) and
hold in for 10-15 seconds.
Release the on/off button when the
vacuum bag is tight around the food and
lift the suction nozzle off the valve.
It may be necessary to switch the
appliance on and off several times,
depending on the size of the vacuum bag
and the food.
Depending on the food, you can then
place the vacuum bag in the cupboard,
fridge or freezer.
Open the zip in the vacuum bag to remove
the food after storage.
CLEANING
Do not wash the appliance or expose it to
water or liquids.
If liquid or dust gets into the safety
chamber, remove the chamber and wash it
under running water. Dry it thoroughly and
replace it on the appliance.
Turn used vacuum bags inside out and
wash thoroughly. Make sure they do not
tear or break. Allow the vacuum bags to
dry and store them hygienically before
using them again.
Remove the batteries if the appliance is
not to be used for a prolonged period.
15

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