During Pyrolytic Cleaning; Starting The Pyrolytic Cleaning Function; Cleaning The Cavity Well; Cleaning Steam Parts (Wvep618 Model Only) - Westinghouse WVE613 User Manual

CARE AND CLEANING (CONTINUED)
during the pyrolytic cleaning process. It is strongly
advised to remove any pets (especially birds) from
the vicinity of the appliance during and after each
pyrolytic cleaning process.
• Small pets can also be highly sensitive to the
localized temperature changes in the vicinity of all
pyrolytic ovens when the pyrolytic self cleaning
program is in operation.
WARNING
CAUTION
• All accessories must be removed from the oven,
including shelves, trays and side racks.
• During pyrolytic cleaning the air outlet vent above
the door must be kept clear of any obstruction (e.g.
tea towels).
• Do not use your oven to clean miscellaneous items
(e.g. cookware).
• To prevent damage, do not use acids, sprays or
similar cleaning agents.
IMPORTANT TIPS & INFORMATION
During the pyrolytic cleaning function, it is advisable
not to use a cooktop if it is fitted above the oven. This
could cause overheating and damage to both appliances.
The cooling fan will operate at an increased speed for
pyrolytic cleaning and will continue to run until the oven
has cooled down. It is recommended to use the Pyro
clean function regularly to keep the oven in its
best condition.

Starting the Pyrolytic cleaning function

(WVEP615, WVEP617 & WVEP627 models only)
• Make sure all accessories are removed from the oven
including shelves, trays and side racks.
• Turn the oven "Function" selector clockwise to select
the "Pyro" position.
• Use the or
select between a pyrolytic cleaning time of 1:30 hours
(light clean) or 2:30 hours (normal clean) for the
appropriate level of cleaning.
• After 5 seconds from the last change, the oven
will begin heating and the "Remaining time" will
be displayed.
• The pyrolytic cleaning function can be stopped at any
time during the cycle by turning the function selector
counter-clockwise to the "OFF" position.
NOTE: The "Remaining time" does not include cool-down
time for the oven.
NOTE: The bottom oven does not have the pyrolytic
cleaning function.
Starting the pyrolytic cleaning function
(WVEP618 models only)
• Make sure all accessories are removed from the oven
including shelves, trays and side racks.
48
CARE AND CLEANING
buttons on the electronic clock to
• Switch on the appliance by pressing
• Select the pyrolytic cleaning function and press
• Press the or symbols to choose between "1hrs
30min" (light clean) or "2hrs 30min" (normal clean)
for the appropriate level of cleaning.
• Press the "Pyro Accept" button to commence the
cleaning process.
• The oven will begin heating and the "Remaining time"
will be displayed.
• The pyrolytic cleaning function can be stopped at any
time during the cycle by pressing the
NOTE: The "Remaining time" does not include cool-down
time for the oven.

During Pyrolytic cleaning

When the temperature in the oven approaches 300˚C,
the door will automatically lock and a padlock symbol will
appear on the display.
After Pyrolytic cleaning
The door will only unlock when the oven has cooled to a
safe temperature. Turning the function off will not unlock
the door.
After cool-down, wipe the ash out of the oven with a soft
damp cloth and warm water. To restore the enamel shine
to more difficult areas, use a damp cloth with vinegar
and detergent.
WARNING
CAUTION
Do not turn off the mains power supply to the oven
during the pyrolytic cleaning cycle. This could damage
the appliance.

Cleaning the cavity well

The cleaning procedure removes limestone residue from
the cavity well after cooking with steam.
WARNING
WARNING
Perform the cleaning procedure at least every 5
EasyBake + Steam cooking cycles.
1. Mix 150ml of tap water with 100ml of white vinegar
and put the mix in the cavity well.
2. Let the water and vinegar mix dissolve the limestone
residue at the ambient temperature for 45 minutes.
3. Remove the water and vinegar mix with a soft cloth
and clean the cavity with warm water and a soft
cloth.

Cleaning steam parts (WVEP618 model only)

After some time, the water tank can accumulate mineral
deposits. To prevent this from occurring, empty the water
tank after each steam cooking session and clean the
water tank every two to three months using the
following process.
.
.
.