Table Of Contents - Whirlpool SF514OEY Use And Care Manual

Standard-cleaning gas range
Table of Contents

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Contents
Page
.......................
3
..........................................
6
Using the surface burners .............................
6
Setting the clock ............................................
7
Using the Minute Timer .................................
7
Using the oven control ...................................
8
..........................................
8
control ..... 9
Broiling .....................................................
10
Using the fifth surface burner.. ................. 12
The oven vent.. ............................................
12
................................
13
Control panel and knobs .............................
13
and griddle ...............................................
14
Surface burners ...........................................
15
Lift-up cooktop .............................................
15
oven door .................................
16
Removing the broiler carriage .....................
17
oven ............... 18
Cleaning tips.. ..............................................
18
The cooktop light.. ....................................
20
The oven light ..........................................
21
............ 22
..........................
24
01995 Whirlpool Corporation
Thank you for buying
a WHIRLPOOL
appli-
ance. Please complete
and mail the Owner
Registration
Card provided
with this product.
Then complete the form below. Have this
information ready if you need service or call with
a question.
l
Copy model and serial numbers from plate
(located under griddle) and purchase date from
sales slip.
l
Keep this book and sales slip together in a
handy place.
Model Number
Serial Number
Purchase
Date
Service Company
Phone Number
You are responsible
for:
. Installing and leveling the range on a floor
strong enough to support its weight, and where
it is protected from the elements. (See the
Installation Instructions.)
l
Making sure the range is not used by anyone
unable to operate it properly.
l
Properly maintaining the range.
l
Using the range only for jobs expected of a
home range.
9 Making sure the range is secured by a properly
installed anti-tip bracket.

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