Whirlpool MT5120XAQ Use And Care Manual page 42

Arranging food
For best results, distribute food evenly on
the plate. You can do this in several ways:
l
If you are cooking several items of the
same food,
such as baked potatoes,
place
them in a ring pattern for uniform
cooking.
l
When cooking foods of uneven shapes
or thickness, place
the smaller or thinner
area of the food towards the center of the
dish where it will be heated last.
l
Arrange uneven foods,
such as chicken
breasts, with the thicker part to the outer
edge.
l
If you are savlng a meal ln the refrigera-
tor
or "plating" a meal for reheating,
arrange
the thicker, denser foods to the
outside of the plate and the thinner or less
dense foods in the middle.
l
Place thin slices of meat
on top of each
other or interlace them.
l
Place thicker slices of meat,
such as
meat loaf and sausages, close to each
other.
l
Reheat gravy or sauce
in a separate
container.
l
When you cook or reheat whole fish,
score
the skin -this prevents cracking.
l
Shield the tail and head of whole fish
with small pieces of foil to prevent over-
cooking and ensure the foil does not touch
the sides of the oven.
l
Do not
let food or container touch the top
or sides of the oven. This will prevent
possible arcing.
Using aluminum foil
Metal containers should not be used in a
microwave oven. There are, however, some
exceptions. If you have purchased food
which is prepackaged in an aluminum foil
container, then refer to the instructions on
the package. When using aluminum foil
containers, cooking times may be longer
because microwaves will only penetrate the
top
of the food. If
you
use aluminum containers
without package instructions, follow these
guidelines:
l
Place
container in a glass bowl and add
some water so that it covers the bottom of
the container, not more than %" high. This
ensures even heating of the container
bottom.
l
Always remove
the lid to avoid damage to
the oven.
l
Use only
undamaged containers.
l
Do not use
containers taller than Vi".
l
Container must be
half filled.
l
To avoid arcing,
there must be a mini-
mum l/411 between the aluminum container
and the walls of the oven and also be-
tween two aluminum containers.
l
Always place
container on turntable.
l
Reheating food
in aluminum foil contain-
ers usually takes up to double the time
compared to reheating in plastic, glass,
china, or paper containers. The time when
food is ready will vary a great deal.
l
Let food stand
for two to three minutes
after heating so that heat is spread evenly
throughout container.
Cooking you should not do in
your microwave oven
l
Do not
do canning of foods in the oven.
Closed glass jars may explode, resulting in
damage to the oven or possible personal
injury.
l
Do not
use the microwave oven to sterilize
objects (baby bottles, etc.). It is difficult to
maintain the high temperature required for
safe sterilization.
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