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Usage
Packaging frozen food
It is better to pack the food before
freezing in order to keep the food from
losing water, taste and smell bad.
Place the food in a wrapping bag and
squeeze it lightly to remove the air from
the bag as much as possible to ensure
that it is sealed tight.
Each package should be labeled the
date of manufacture or use by date.
Thawing frozen food
Food can be thawed at room
temperature or in the refrigerator. It can
also be thawed in an electric oven or in
the microwave.
If you want to refreeze thawing or
thawed food, you must observe the
followings:
The interval time should not be too
long.
The food is cooked, fired, boiled and
roasted completely before refreeze.
20
Cleaning and maintenance
Defrosting
Defrosting is actuated automatically, the
condensation runs through the drainage
hole into an evaporation pan on the rear
of the appliance.
Attention
To make sure the condensation run into the
evaporation pan, please do not block the
drainage hole.
The drainage hole comes with a filter which
can filter the dirt out. Remove the filter may
result in blocking the drainage hole.
If the drainage hole is blocked, the water
may accumulate at the bottom of the
refrigerator compartment and the middle
compartment. Remove the filter, and clean
dirt inside the hole; and use soft towel to
clean the collection tray at the back.
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