Broiling Guide - Black & Decker Toast-R-Oven TRO220 Series Use And Care Book Manual

Black & decker electronic toast-r-oven use and care tro220, tro520
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Broiling Guide

Broiling Guide
When broiling meat, fish, or poultry,
always place food on the Broil Grid over
the Oven Pan. Turn the Bake Control Dial
to BROIL. Do not preheat. Watch for done-
FOOD
BROIL GRID POSITION
Bacon
Chicken
Frankfurters
Hamburgers
Pork Chops
Fish Steaks
Cheese Sandwiches Lower
(Open Faced)
COOKING/BAKING GUIDE
MEATS
Chicken Pieces
Ham, Meat Loaf,
Lamb or Pork Chops Oven Pan
BREADS & DESSERTS
Leftover Pizza
Cookies
(drop or refrigerator)
Cakes/Bar Cookies,
Biscuits/Dinner Rolls Oven Pan
(Refrigerated)
VEGETABLES
Baked Potatoes
Tomatoes
French Fries/
Onion Rings (frozen)
6
(Selected Models)
(Selected Models)
AMOUNT
Upper
4 slices
Lower
4 pieces
Upper
8-10 franks
Upper
4 (1/4 lb. ea./.113 kg) 14-16 mins. Turn halfway through cooking. Time
Upper
2 (3/4"/1.91 cm thick) 15-30 mins. Always broil pork until well done.
Lower
1 large (1"- 1-1/4" 20-30 mins. Broil until it flakes easily.
2.54-3.18 cm thick)
1-2 Slices
NOTE: Always preheat for 5 minutes before cooking/baking.
AMOUNT
TEMP. SETTING/
APPROX. TIME
To fit
Bake 400° F (200˚ C)
Oven Pan
for 40-50 minutes.
To fit
Bake following
favorite recipe.
Oven Pan
400° F (200˚ C)
6-8 cookies
Follow package
or recipe directions.
To fit
Follow package or
recipe directions.
1-5 Potatoes
Bake at 450° F (230˚ C) Wash and pierce potatoes and place
med.
1 to 1-1/4 hours.
1-6 Halves
Bake at 350° F (180˚ C) Slice in half, place on Oven Pan. Sprinkle
12-15 minutes.
To fit Oven Pan
Follow package
directions.
ness. Use minimum times for models with
plain (not Continuous Clean or Easy Clean)
interiors.
TIME
SUGGESTIONS
4-6 mins.
Turn when slices look brown. If
browning too fast, use lower Grid
position.
40-50 mins. Turn halfway through cooking. Broil
until well done — juices run clear.
10-13 mins. Turn frequently.
shown is for medium doneness.
Use broil setting. For a crispier
sandwich, toast bread first. Place
on Oven Pan. Top with cheese and
tomato. Bake until cheese bubbles.
PROCEDURE
Place in Oven Pan or Broil Grid (lower
position) over Oven Pan.
Place on Oven Pan. If browning too
rapidly, cover with foil or turn frequently.
Bake until crisp or until cheese bubbles.
Watch for doneness.
Bake on Oven Pan.
Bake until done and browned as
desired.
directly on Rack.
with bread crumbs or shredded cheese.
Spread single layer on Oven Pan.
Watch browning.
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