FOOD PROCESSOR
Slicing Blades (Thick / Thin)
- used for slicing ingredients
Ingredient Preparations for Slicing Blades (Thick / Thin)
Function
Ingredient
Cucumber
Onion
Slice
Carrot
Potato
Cabbage
Ingredient Preparations for Shredding Blades (Coarse / Fine)
Function
Ingredient
Cucumber
Carrot
Shred
Potato
Cheese
- SLICING BLADES • SHREDDING BLADES -
Max Single
Speed
Operating Time (approx.)
Use
700 g
700 g
2
600 g
600 g
400 g
Max Single
Speed
Operating Time (approx.)
Use
500 g
500 g
2
650 g
500 g
Shredding Blades (Coarse / Fine)
- used for shredding and grating
ingredients.
-
-
Preparation Method
Cut ingredient till it is small
enough to fit into the Feeding
Tube.
Preparation Method
Cut ingredient till it is small
enough to fit into the Feeding
Tube.
Cut ingredient till it is small
enough to fit into the Feeding
Tube. Do not use hard
ingredients such as Parmesan.