Salton GK1758 Instruction Booklet page 6

Temperature control kettle 1.7 l/q stainless steel
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3. The Keep Warm Function can be deactivated at any time by pressing
the Power Button once.
HOW TO USE THE TEA STEEPER
1. Use this function with the Tea Infuser Assembly.
2. Fill the Kettle with water between the MIN and the MAX markings on
the Kettle.
3. Remove the Tea Infuser Basket by holding the Basket in one hand
and turning the Tea Infuser Handle counter-clockwise.
4. Add tea leaves or tea bags to the Basket. The amount of tea should
be based on the amount of water in the Kettle.
NOTE: If you are using bagged tea the strings and tags should be
removed.
5. Place the Basket back onto the Tea Infuser Assembly by turning the
Tea Infuser Handle clockwise.
6. Insert the Tea Infuser Assembly in the raised position, onto the Kettle.
7. Follow steps #4 – 9 in the How to Use Section.
8. Lower the Tea Infuser Basket into the water once the Kettle has
reached the desired temperature.
9. Follow the guide below for different tea steeping temperatures and
times.
WATER TEMPERATURE GUIDE
The following is a general guide for brewing different types of tea.
Brand and freshness of tea including each individuals taste and
preference differs.
If your tea box/container has brewing instructions, follow those as they
are probably ideal for that specific tea.
Type of Tea
Green tea
White tea
Oolong tea
Black tea
Herbal tea
Boil
Your kettle can also be used for bringing the water to the perfect
temperature for the following. Please remember that these are guidelines
only.
6
Water Temperature
80°C / 176°F
90°C / 194°F
90°C / 194°F
100°C / 212°F
100°C / 212°F
100°C / 212°F
Steep Time
1-3 minutes
4-8 minutes
1-8 minutes
3-5 minutes
5-8 minutes

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