Microwave Shortcuts - Panasonic NN-GT69KS Owner's Manual

FOOD
To separate refrigerated Bacon,
1 pound (450 g)
To soften refrigerated Butter,
1 stick, ¼ pound (110 g)
To melt refrigerated Butter,
1 stick, ¼ pound (110 g)
To melt Chocolate,
1 square, 1 oz. (28 g)
To melt Chocolate,
½ cup (125 ml) chips
To toast Coconut,
½ cup (125 ml)
To soften Cream Cheese,
8 oz. (225 g)
To brown Ground Beef,
1 pound (450 g)
To cook Vegetables,
Fresh
½ pound (225 g)
Frozen
10 oz. (280 g)
Canned
15 oz. (430 g)
To cook baked Potato,
6 - 8 oz. each (170 - 220 g)
1 piece
2 pieces
To steam Hand Towel
To soften Ice Cream,
½ gallon (2 L)
Cup of liquid
To boil water, broth, etc.
1 cup, 8 oz. (250 ml)
2 cups, 16 oz. (500 ml)
Cup of liquid
To warm Beverage,
1 cup, 8 oz. (250 ml)
2 cups, 16 oz. (500 ml)
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Microwave shortcuts

Operation (Continued)
POWER TIME (in mins.)
P10 30 sec.
(HIGH)
P3 1
P6 1½ - 2
(MEDIUM)
P6 1 - 1½
(MEDIUM)
P6 1 - 1½
(MEDIUM)
P10 1
(HIGH)
P3 1 - 1½
P10 4 - 5
(HIGH)
P8 4 - 5
P8 6 - 7
P8 3½ - 4
P8 4 - 5
P8 6 - 7
P10 20 - 30 sec.
(HIGH)
P3 1 - 1½
P10 1½ - 2
(HIGH) 2½ - 3
P7 1½ - 2
(MED-HIGH) 2½ - 3
23
DIRECTIONS
Remove wrapper and place in microwave safe dish. After
heating, use a plastic spatula to separate slices.
Remove wrapper and place butter in a microwave safe dish
covered with lid or vented plastic wrap.
Remove wrapper and place chocolate in a microwave safe
dish. After heating, stir until completely melted.
NOTE: Chocolate holds its shape even when softened.
Place in a microwave safe dish.
Stir every 30 seconds.
Remove wrapper and place in a microwave safe bowl.
Crumble into a microwave safe colander set into another
dish. Cover with plastic wrap.
Stir twice. Drain grease.
All pieces should be the same size. Wash thoroughly, add 1
tbsp of water per ½ cup of vegetables, and cover with lid or
vented plastic wrap. Do not salt/butter until after cooking.
Wash thoroughly, add 1 tbsp of water per ½ cup of
vegetables, and cover with lid or vented plastic wrap.
Do not salt/butter until after cooking. (Not suitable for
vegetables in butter or sauce.)
Empty contents into microwave safe serving bowl. Cover
with lid or vented plastic wrap.
Pierce each potato with a fork 6 times spacing around
surface. Place potato or potatoes around the edge of paper-
towel-lined glass tray (Turntable), at least 1 inch
(2.5 cm) apart. Do not cover. Let stand 5 minutes to
complete cooking.
Soak in water, then wring out excess.
Place on a microwave safe dish.
Heat. Present immediately.
Check often to prevent melting.
Heated liquids can erupt if not stirred.
Do not heat liquids in microwave oven without stirring
before heating.
2019/1/31 13:06:59