Gas Connection; Pressure Test Point; Water Connection; Before Leaving - Commissioning - B+S UFWSP Series Installation, Operating And Servicing Instruction Manual

Commercial stock pot / boiling top
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Leave a clearance of at least 200mm between the appliance and any combustible surface.
No combustible materials shall be located within 500mm of the stock pot table.

Gas Connection

The gas connection is male 3/4" BSP and is situated at the rear of the appliance below the main body
frame. The number of gas inlets corresponds to the number of stock pot support rings the appliance is
fitted with. The inlet is to the ¾" elbow located at the rear of the appliance.
This appliance is available in models for fixed installation.
The appliance can be connected with rigid pipe as specified in AS5601. For fixed installation models
we recommend connection with 20mm copper tube and an AGA approved isolating ball valve.
BEFORE CONNECTING NEW PIPE TO THIS APPLIANCE, THE PIPE MUST BE BLOWN OUT
THOROUGHLY TO REMOVE ALL FOREIGN MATERIAL. FOREIGN MATERIAL IN THE BURNER AND
GAS CONTROLS WILL CAUSE IMPROPER AND DANGEROUS OPERATION.
Connect to gas.

Pressure Test Point

All appliances that are dispatched from our factory are tested and adjusted according to the specifications for
the required gas type. The regulator may require adjustment to achieve required gas pressure.
Check the burner pressure at the test point on the regulator. The test point pressure should be adjusted to
1.00 kPa – Natural gas or 2.60 kPa – LPG with the burners operating at maximum.

Water Connection

The water connection is 15mm copper and is situated at the rear of the appliance below the main
body frame. The number of water inlets varies to client's particular needs. Water isolation valves are fitted
to all water inlets. Ensure water is flushed through before final connection.
Water waste outlet is located on the left hand side of the waste gutter of the appliance (50mm connection).
The water inlets and water drains should be connected with rigid copper pipes. We do not recommend the
usage of plastic/PVC piping for connection of waste outlet.

Before Leaving - Commissioning

Check all connections for gas leaks with soap and water. Do not use a naked flame for detecting leaks.
Ignite the pilot and main burners as prescribed below to ensure correct operation of gas valves, burners and
ignition. When satisfied with the operation of the appliance, please instruct the user on the correct method of
operation. Ensure that this instruction manual is left with owner of the appliance.
Chimney burner
A. Light the appliance by pressing in the flame safe guard (blue) button and while holding it in turn the
pilot burner knob anti-clockwise to "ON".
B. Light pilot manually.
C. Continue to hold in the flame safe guard button for about 25 to 30 seconds.
D. Observe whether the pilot is alight.
E. If not repeat steps A. to D.
F. If it is alight turn main burner valve anti-clockwise to the "ON" positions
G. Check that burner is properly alight.
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