Smeg S20XMFR Instruction Manual

Smeg S20XMFR Instruction Manual

Smeg oven instruction manual
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1.
2.
INSTALLATION _________________________________________ 28
3.
DESCRIPTION OF CONTROLS ____________________________ 30
4.
USE OF THE OVEN ______________________________________ 35
5.
AVAILABLE ACCESSORIES _______________________________ 36
6.
COOKING HINTS ________________________________________ 37
7.
CLEANING AND MAINTENANCE ___________________________ 43
8.
EXTRAORDINARY MAINTENANCE _________________________ 45
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
Contents
25

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Summary of Contents for Smeg S20XMFR

  • Page 1: Table Of Contents

    INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 26 INSTALLATION _________________________________________ 28 DESCRIPTION OF CONTROLS ____________________________ 30 USE OF THE OVEN ______________________________________ 35 AVAILABLE ACCESSORIES _______________________________ 36 COOKING HINTS ________________________________________ 37 CLEANING AND MAINTENANCE ___________________________ 43 EXTRAORDINARY MAINTENANCE _________________________ 45 INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test.
  • Page 2: Instructions For Safe And Proper Use

    Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN.
  • Page 3 Introduction ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE “ZERO” (OFF) POSITION WHEN YOU FINISH USING THE OVEN. NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE ACCIDENTALLY LIGHTED AND CAUSE FIRES. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.
  • Page 4: Installation

    Instructions for the installer 2. INSTALLATION 2.1 Electrical connection Check that mains voltage and power cable ratings are as per the indications provided on the label attached to the oven door frame. This label must never be removed. It is obligatory for the electrical system to be grounded according to the methods required by safety rules.
  • Page 5 Instructions for the installer Mounting the oven The oven is designed for mounting into any piece of furniture as long as heat-resistant. Proceed according to the dimensions shown in Figures 1, Fixing is carried out using 4 screws at the corners "C" of the oven door frame, after removing the side panels secured by the screws "A"...
  • Page 6: Description Of Controls

    Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the oven controls are grouped together on the front panel. Rotate the knob in either direction to select desired function from the following: FUNCTION SWITCH KNOB NO FUNCTION SET UPPER AND LOWER HEATING ELEMENT WIDE GRILL ELEMENT...
  • Page 7 Instructions for the user THERMOSTAT KNOB Cooking temperature is selected by turning the knob clockwise to the desired setting, between 50° and 250°C. THERMOSTAT INDICATOR LIGHT When this light comes on, the oven is heating up. When this light goes out, the preset heating temperature has been reached.
  • Page 8: Electronic Programmer

    Instructions for the user 3.2 Electronic Programmer The programmer user instructions are valid only for the main oven. LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 3.2.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates same time the keys minute either up or down.
  • Page 9 Instructions for the user 3.2.2 Semiautomatic cooking Use this setting for automatic oven switch-off at the end of cooking time. By pressing key , the display lights up, showing pressed and at the same time, press keys time. Release key to start the programmed cooking time count.
  • Page 10 Instructions for the user 3.2.7 Minute Counter The programmer can also be used as a simple minute counter. By pressing key the same time press keys programmed counting will begin and the display will show the current time and the symbol After set-up, to see the remaining time, press the key Use as a minute counter does not interrupt functioning of the oven at the end of the programmed time.
  • Page 11: Use Of The Oven

    Instructions for the user 4. USE OF THE OVEN Make sure that you have either turned the minute minder knob to the symbol or set a cooking time. If the timer knob is on 0, no heating elements will come on. 4.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (250°C) long enough to burn any manufacturing oily...
  • Page 12: Available Accessories

    Instructions for the user 5. AVAILABLE ACCESSORIES The oven features 4 support positions for plates and racks of different height. Some models do not feature all accessories. Grill: useful for holding cooking vessels. Plate grill: for placing above plate for cooking foods that might drip.
  • Page 13: Cooking Hints

    Instructions for the user 6. COOKING HINTS In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. This considerably shortens cooking times and reduces power consumption, as well as giving better cooking results. Keep the oven door closed during cooking 6.1 Traditional cooking (multifunction models) FUNCTION SWITCH THERMOSTAT SWITCH...
  • Page 14 Instructions for the user Multiple cooking is possible as long as the cooking temperature of the different foods is the same. 6.3 Grill cooking FUNCTION SWITCH THERMOSTAT SWITCH Permits rapid browning of foods. You are advised to place the pan in the highest guide.
  • Page 15 Instructions for the user 6.5 Defrosting (multifunction models) FUNCTION SWITCH THERMOSTAT SWITCH IN POSITION The flow of air produced by the fan ensures quicker defrosting. The air circulating inside the oven is at room temperature. The advantage of defrosting at room temperature is that it does not alter the taste and appearance of the food.
  • Page 16 Instructions for the user 6.6 Spit roasting (models with static oven) FUNCTION SWITCH THERMOSTAT SWITCH IN POSITION Prepare the spit with the food, blocking fork screws A. Insert frame B into the third guide from the bottom. Remove handle D and position the spit shaft so that pulley E is guided on the link of frame B in the right side.
  • Page 17: Recommended Cooking Table

    Instructions for the user 6.7 Recommended cooking table Cooking times, especially meat, vary according to the thickness and quality of the food and to consumer taste. FIRST COURSES OVEN-BAKED PASTA MEAT ROAST VEAL ROAST PORK CHICKEN DUCK RABBIT FISH PIZZA DESSERTS MERINGUES BISCUITS...
  • Page 18 Instructions for the user FIRST COURSES OVEN-BAKED PASTA MEAT ROAST VEAL ROAST PORK CHICKEN DUCK RABBIT FISH PIZZA DESSERTS MERINGUES BISCUITS PASTRY SPONGE CAKE FRUIT PIE HOT-AIR COOKING LEVEL TEMPERATURE FROM BELOW TIME (°C) IN MINUTES 30-35 60-65 70-75 60-65 120-125 90-95 ACCORDING...
  • Page 19: Cleaning And Maintenance

    Instructions for the user 7. CLEANING AND MAINTENANCE Never use a steam jet to clean the appliance. Before performing any operations requiring access to powered parts, switch off the power supply to the machine. 7.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use.
  • Page 20 Instructions for the user 7.2 Cleaning of the oven For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts. • Clean the oven grill and side guides with hot water and non-abrasive detergent. Rinse and dry. •...
  • Page 21: Extraordinary Maintenance

    Instructions for the user 8. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply of the device. 8.1 Replacement of light bulb Remove the bulb protector A by turning anticlockwise and change bulb B (in the 8-function model with front glass panel change the halogen bulb...
  • Page 22 Instructions for the user 8.2 Removing Hold the door on both sides with both hands near hinges A and raise levers B. Lift up the door forming an angle of about 45° and remove. To refit, slide the hinges A in the grooves, drop the door and release levers B. 8.3 Oven door seal To permit thorough cleaning of the oven, the seal may be removed.

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