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1.
INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 22
2.
POSITIONING OF HOB ___________________________________ 24
3.
ELECTRICAL CONNECTION ______________________________ 26
4.
GAS CONNECTION ______________________________________ 27
5.
ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 29
6.
FINAL OPERATIONS _____________________________________ 32
7.
USING THE HOB ________________________________________ 34
8.
CLEANING AND MAINTENANCE ___________________________ 36
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified
technician who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
Contents
21
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Table of Contents
Related Manuals for Smeg Genuine Apell Gas Hob AP704S3
Summary of Contents for Smeg Genuine Apell Gas Hob AP704S3
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Page 1: Table Of Contents
INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 22 POSITIONING OF HOB ___________________________________ 24 ELECTRICAL CONNECTION ______________________________ 26 GAS CONNECTION ______________________________________ 27 ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 29 FINAL OPERATIONS _____________________________________ 32 USING THE HOB ________________________________________ 34 CLEANING AND MAINTENANCE ___________________________ 36 THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL. -
Page 2: Instructions For Safe And Proper Use
Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB. - Page 3 Introduction THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDER THE CASING.
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Page 4: Positioning Of Hob
Instructions for the installer 2. POSITIONING OF HOB The following operation requires building and/or carpentry work so must be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C). - Page 5 Instructions for the installer In case of installation on a hollow compartment with doors, a separating panel has to be placed under the hob. Keep a minimum distance of 10 mm between the bottom of the unit and the panel surface. The panel has to be easily removable to allow access in the event of technical service.
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Page 6: Electrical Connection
Instructions for the installer 3. ELECTRICAL CONNECTION Make sure that the voltage and capacity of the power line conform to the data shown on the plate located under the casing. Do not remove this plate for any reason. The plug on the end of the supply cable and the wall socket must be the same type and conform to the current electrical system regulations. -
Page 7: Gas Connection
Instructions for the installer 4. GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force. To facilitate connection, fitting A on the rear of the appliance may be adjusted laterally. - Page 8 Instructions for the installer 4.1 Connection to LPG Use a pressure regulator and make the connection to the tank according to the provisions of standards regulations in force. Make sure that feed pressure conforms to the levels shown in the table in paragraph “5.2 Regulation for LPG”.
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Page 9: Adaptation To Different Types Of Gas
Instructions for the installer 5. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The hob has been inspected for G20 (2H) natural gas at a pressure of 20 mbar. For functioning with other types of gas the nozzles must be replaced and the primary air adjusted. -
Page 10: Regulation For Lpg
Instructions for the installer 5.2 Regulation for LPG Loosen screw A and push support B all the way. Use a double head wrench to remove nozzle C and assemble the suitable one, following the instructions indicated in the reference charts, with respect to the type of gas to use. -
Page 11: Regulation For Natural Gas
Instructions for the installer 5.3 Regulation for natural gas The hob has been inspected for G20 (2H) natural gas at a pressure of 20 mbar. To allow the unit to work with this type of gas, perform the same operations described in paragraph “5.2 Regulation for LPG”, but choose the nozzles and regulate the primary air for natural gas, as shown in the following table and in paragraph “5.4 Regulation of primary air”. -
Page 12: Final Operations
Instructions for the installer 6. FINAL OPERATIONS Having carried out the above adjustments, reassemble the appliance following, backwards, the instructions in paragraph “5.1 Removing the hob”. 6.1 Regulation of minimum for natural gas Replace the components on the burner and slide the knobs on the gas tap pins. - Page 13 Instructions for the installer 6.3 Arrangement of burners on hob 6.4 Lubrication of gas taps After a while, the gas tap may become hard to turn or lock. If this happens, it has to be cleaned inside and re-greased. This must be done by a qualified technician. BURNERS Auxiliary Semi-rapid...
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Page 14: Using The Hob
Insructions for the user 7. USING THE HOB Make sure that the flame-baffle crowns, the caps and the grid have been assembled correctly. Grid C (supplied) should be used for "woks" (Chinese pots). Adapter B (supplied) is to be used for small vessels. 7.1 Ignition of the burners with safety device For each knob the corresponding burner is indicated. - Page 15 Insructions for the user 7.3 Diameter of containers 7.4 Using a griddle plate A few precautions are necessary if you wish to use a griddle plate: • leave a gap of at least 160 mm between the edge of the griddle plate and the side wall;...
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Page 16: Cleaning And Maintenance
Insructions for the user 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. Before any intervention, disconnect the power supply of the device. 8.1 Cleaning Clean the cooking top regularly every time you use it, obviously after it has cooled.