Case Cleaning - Barker PTD-RGC Installation & Operation Manual

Multi-deck merchandiser deli/meat/seafood
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CASE CLEANING

CASE CLEANING
A periodic cleaning schedule should be established to maintain
proper sanitation, insure maximum operating efficiency, and
avoid the corrosive action of food fluids on metal parts that are
left on for long periods of time. We recommend cleaning once
a week. Further suggestions for case cleaning include the fol-
lowing:
To avoid shock hazard, be sure all electrical power is turned
off before cleaning. In some installations, more than one
disconnect switch may have to be turned off to completely
de-energize the case.
All surfaces pitch downward to a deep-drawn drain trough,
funneling liquids to the center of the case where the waste
outlet is located for easy access. Check the waste outlet to
insure it is not clogged before starting the cleaning process
and avoid introducing water faster than the case drain can
carry it away.
To clean the LED luminaires, shut off the lights in the case,
then wipe the luminaires down with a soft, damp cloth.
Avoid using harsh or abrasive cleaners as they may dam-
age the lights. Be certain that the luminaires are complete-
ly dry before re-energizing.
Clean from top to bottom when cleaning the display case to
avoid cross contamination.
If any potentially harmful cleaners are used, be certain
to provide a temporary separator (e.g., cardboard, plastic
wrap, etc.) between those cases that are being cleaned
and those that may still contain product.
Avoid spraying any cleaning liquids directly on the electrical
connections.
Allow cases to be turned off long enough to clean any frost
or ice from coil and pans.
Remove toekick and clean underneath the case with a
broom and a long-handled mop. Use warm water and a
disinfecting cleaning solution when cleaning underneath
the cases.
SHOCK HAZARD
Always disconnect power to case when servicing
or cleaning. Failure to do so may result in serious
injury or death.
Exercise extreme caution when working in a case
with the coil cover removed. The coil contains
many sharp edges that can result in severe cuts
to the hands and arms.
D A N G E R
W A R N I N G
Rear Load Doors
1. Remove the rear sliding doors on the back of the case and
clean. To remove: push up and pull out (Fig. 12).
Fig. 12 Rear load door removal
2. Use a spray bottle fi lled with an approved mild detergent
and warm water.
3. Use a clean, disposable cloth (approved item) to thorough-
ly clean all areas of the case.
4. Wipe down doors with a clean, disposable cloth (approved
item)
5. Place the cleaned doors on a clean sanitized surface until
they are dry.
Coolgenix Pans
1. Slowly raise the front lift glass to its full open position.
2. Remove the pan sensor (Fig. 13) located on the center
deck pan by sliding the sensor out of the bracket attached
to the bottom side of the Coolgenix pan.
SENSOR
Fig. 13 Coolgenix pan sensor
3. Lift and remove the Coolgenix deck pans from the front of
the case and stabilize on the front sill or disconnect the
pan from the case using the quick disconnects located on
18

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