Philips CH1 Directions For Use Manual page 5

3135-125-21331 10/09/02 DFU LO1-2K2 CH1, HC, OCC, PC, PL, TL
The following table summarizes the Philips Institutional Television menu items that are available in the prefixed mod-
els indicated. Menu items indicated with an "x" are available in the respective models. Items in bold are commercial
features. Commercial menu item features only appear when the television is in Commercial Mode.
MENU ITEM
LANGUAGE
CHANNEL INSTALL
CABLE TUNING
CURRENT RING
BRIGHTNESS
COLOR
CONTRAST
SHARPNESS
TINT
NOISE REDUCTION
SOUND MODE
SAP
AUDIO OUT
BALANCE
TREBLE
BASS
INCRED STEREO
AVL
VOLUME BAR
MIN VOLUME
MAX VOLUME
SWITCH ON VOLUME
SWITCH ON CHANNEL
POWER ON
CHANNEL DISPLAY
KEYBOARD LOCK
ESP
AUDIO/MUTE
EXT AUD / VID OUT
WELCOME MESSAGE
CHANNEL GUIDE
REMINDER
3 DIGIT ENTRY
A/A/V SWITCH
CC
SAVE CC
V-CHIP MENU ITEM
SAVE V-CHIP
V-CHIP SETUP
SLEEPTIMER
SECURITY
EXIT
M
ENU
OPTIONS
ENGLISH/ESPANOL/FRANÇAIS
>
ON / OFF
1 / 2 / 3 / 4
----|---- 31
----|---- 31
----|---- 31
----|---- 31
----|---- 0
ON/OFF
MONO / STEREO
OFF / NO SAP / ON
FIXED / VARIABLE
----|---- 0
----|---- 31
----|---- 31
ON / OFF
ON / OFF
ON / OFF
----|---- 0
----|---- 63
----|---- 0 - 63 / STANDARD
Ch. 1-125 / FRONT / AUX / S-VIDEO / CVI / STANDARD
STANDARD / FORCED
NUMBER/LABEL/ALL/NONE
ON/OFF
1-99 / OFF
OFF / BLACK / BLUE
ON / OFF
>
POWER ON / OFF / ON
ON / OFF
ON / OFF
ON / OFF
OFF / CC-1 / CC-2 / CC ON MUTE
ON / OFF
ON / OFF
ON / OFF
>
OFF / 15 / 30 / 45 / 60 / 90 / 120 / 180 / 240
STANDARD / HIGH
>
I S
TEM UMMARY
5
PL / TL PC, TC,
OCC, CH1
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
x x
HC
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x