Whirlpool SM988PES Use & Care Manual page 12

Uslng Your Cooktop And Lower Oven
Continued
Flre Hazard
l
Place meat the correct distance
from the burner. Meat placed
too close to the burner may
spatter, smoke, burn or catch
flre durlng brolllng.
l
To ensure adequate grease
drelnage, do not use wokle
sheets or slmllar pans for
brolllng. Also, wverlng the
broiler grld wlth foll Is not
recommended. Poor dralnage
of grease may resutt In fire. If
fo!l ls used, cut slits In foll to
correspond wlth all openlngs In
broller grld. Grease can then
draln away and cool In Pan.
Brolllng rack posltlon chart
' RACK POSlllON
FROM BOlTOM
FOOD
5
Rare steaks and
hamburgers
4
Medium steaks
and fish
Well-done foods
3
such as chicken,
lobster, ham
slices and pork
chops
12