Slow Cooking - Smeg SFA4130VC Instruction Manual

PIZZA
Subcategory
Pan baked pizza
PASTA/RICE
Subcategory
Pasta bake/Lasagne
Paella
Quiche
Soufflé
Basmati rice

SLOW COOKING

Subcategory
Veal
Beef
Pork loin
Lamb
Weight
Cooking
(Kg)
Fresh
1
Weight
Cooking
(Kg)
Fresh
2
Fresh
2
Fresh 0.5
Fresh
0.5
Fresh
0.5
Weight
Cooking
(Kg)
Fresh
1
Medium
1
Fresh
1
Fresh
1
Use
Steam
Function
%
-
Steam
Function
%
-
100
-
-
100
Steam
Function
%
-
-
-
-
Temp.
Shelf
(°C) (minutes)
1 250
Temp.
Shelf
(°C) (minutes)
1 220
2 100
1 200
1 180
2 + 1 100
Temp.
Shelf
(°C) (minutes)
1 90
1 90
1 90
1 90
Time
9
Time
40
35
40
25
12
Time
360
240
330
360
49