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The COOK TEMP and COOK POWER Lights
will stay on.
8.
Touch START.
E!m
E!m
E!m
The left number
on the display
shows what
temperature
(number)
you selected.
The
right number
shows you how the
temperature
is rising in the food.
For 2 of every 10 seconds,
the Display
will
show the Cook Power you selected
if you
are using a Cook Power other than high.
When the probe
senses the temperature
you selected,
the oven shuts off and you will
hear 4 beeps.
[You can stop the beeping
by opening
the oven door or touching
CANCEL.] When the beeping
stops, the
Display
will show only the " : ".
HINTS FOR USING THE TEMPERATURE PROBE
DO...
DON'T.. .
l
use hot pads when removing
probe
from
food or food from oven.
l
unplug
probe
from socket to turn off oven
light.
l
stir foods during
cooking
when
recommended.
l
stir soups, casseroles
and drinks before
serving.
l
cover
roasts with foil and let stand a few
minutes after cooking.
Remove
foil if you decide
to cook it
longer.
l
let probe
or probe
cable
touch any part
of the oven interior.
l
let probe
touch foil (if used). Foil can be
kept away
from probe
with wooden
toothpicks.
Remove
foil if arcing
occurs.
0 use paper,
plastic
wrap or or plastic
con-
tainers
They will be in the oven too long.
l
use probe
in regular
oven.
l
force probe
into frozen food.
l
use probe
for foods that need to simmer.
For casseroles,
the tip of
the probe
should
be in
the center
of the food. Stir
foods when recom-
mended.
Replace
the
probe
For liquids,
balance
the
probe
on a wooden
spoon or spatula
so the
tip of the probe
is in the
center of the liquid.
For roasts, the tip of the
probe
should
be in the
center
of the largest
muscle,
but not touching
fat or bone.
1
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