General Safety Instructions - GE JB750 Instruction Manual

30" free-standing range
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IA WARNING 1GENERALSAFETYINSTRUCTIONS
[] Use this appliance
only for its intended
purpose
as described
in this Owner's
Manual.
[] Be sure your appliance
is properly
installed
and
grounded
by a qualified
installer
in accordance
with the provided
installation
instructions.
[] Do not attempt
to repair or replace
any part of
your range unless it is specifically
recommended
in this manual. All other servicing
should
be
transferred
to a qualified
technician.
[] Before
performing
any service,
unplug the range
or disconnect
the power supply at the household
distribution
panel by removing
the fuse or
switching
off the circuit breaker.
[] Do not leave children
alone--children
should
not be left alone or unattended
in an area where
an appliance
is in use. They should
never be
allowed
to climb, sit or stand on any part of the
appliance.
[] A,CAUTI© N. Do not s tore i tems of
interest
to children
above a range or on the
backguard
of a range--children
climbing
on the
range to reach items could be seriously
injured.
[] Use only dry pot holders--moist
or damp pot
holders
on hot surfaces
may result in burns from
steam. Do not let pot holders
touch hot surface
units or heating
elements.
Do not use a towel or
other bulky cloth in place of pot holders.
[] Never use your appliance
for warming
or heating
the room.
[] Do not touch the surface
units, the heating
elements
or the interior
surface
of the oven.
These surfaces
may be hot enough
to burn
even though they are dark in color. During and
after use, do not touch,
or let clothing
or other
flammable
materials
contact
the surface
units,
areas nearby the surface
units or any interior
area of the oven; allow sufficient
time for cooling
first. Other surfaces
of the appliance
may
become
hot enough
to cause
burns. Potentially
hot surfaces
include
the cooktop,
areas facing
the cooktop,
oven vent opening,
surfaces
near
the opening
and crevices
around
the oven door.
[] Do not heat unopened
food containers.
Pressure
could build up and the container
could burst,
causing
an injury.
[] Do not use any type of foil or liner to cover the
oven bottom
or anywhere
in the oven, except
as
described
in this manual.
Oven liners can trap
heat or melt, resulting
in damage
to the product
and risk of shock, smoke
or fire.
[] Avoid scratching
or impacting
glass doors, cook
tops or control
panels.
Doing so may lead to
glass breakage.
Do not cook on a product with
broken glass.
Shock, fire or cuts may occur.
[] Cook meat and poultry thoroughly--meat
to
at least an internal temperature
of 160°F and
poultry to at least an internal
temperature
of
180°F. Cooking
to these temperatures
usually
protects
against
foodborne
illness.
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L- iA W ARNING i KEEP FLAMMABLE MATERIALS AWAYFROMTHERANGE
I
Failure to do so may result in fire or personal
injury.
[] Do not store or use flammable
materials
in
an oven or near the cooktop,
including
paper,
plastic,
pot holders,
linens, wall coverings,
curtains,
drapes
and gasoline
or other flammable
vapors and liquids.
[] Never wear loose-fitting
or hanging garments
while
using the appliance.
These garments
may ignite if
they contact hot surfaces causing severe burns.
[] Do not let cooking
grease
or other flammable
materials
accumulate
in or near the range.
Grease
in the oven or on the cooktop
may ignite.
[] Clean ventilating
hoods frequently.
Grease
should
not be allowed
to accumulate
on the hood
or filter.
SAVETHESE INSTRUCTIONS
49 80763
3

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