GE JE1555T Use And Care Manual page 4

microwave oven utiess in a s~id
microwave popcorn accessory or
They codd dehydrate and catch
fire, causing damage to your oven.
–If materials inside oven should
ignite, keep oven door closed,
turn oven off, and disconnect
power cord, or shutoff power at
eggs and sealed containers-for
example, closed glass jars—may
explode and should not be heated
in this oven.
. Avoid heating baby food in
glass jars, even without their lids;
in narrow neck~ botdes (especidy
carbonated beverages), Even if the
container is opened, pressure
container to burst, resulting in
injury.
. use directed in
cookbook.
TV dinners maybe microwaved
in foil trays less than 3/4" high;
remove top foil cover and return
tray to box. When using rneti in
the microwave oven, keep metal
at least 1 inch away from sides
of oven.
hot because of heat transferred
from the heated food. Pot holders
may be needed to handle the
utensil.
Sometimes, the turntable
can become too hot to touch.
Be careful handling the turntable
during and after cooking.
as pasta) may tend to boti over
more rapidy than fds containing
less moisture. Should this occur,
refer to page N for instructions on
how to clean the inside of the oven.
. Thermometer—Do not
use a thermometer in food you
are microwaving udess the
thermometer is designed or
recommended for use in the
microwave oven.
from the oven when not in use. If
you leave the probe inside the oven
without inserting it in W or liquid,
and turn on microwave energy, it
can create electrical arcing in the
oven and damage oven wdIs.
. pl~tic u@~W—pl~tic u~nsfls
designed for microwave cooking
are very useful, but should be
used carefully. Even microwave
plastic may not be as tolerant of
overcooking conditions as ~ *S
or ceramic materials and may
soften or char if subjected to short
periods of overcooking. In longer
exposures to overcooking, the f~
and utensils could ignite. For
these reasons: 1) Use microwave
plastics ody and use them in strict
compliance with the utensil
microwaving. 3) Do not permit
children to use plastic utensils
without complete supervision.
4
(continued)
the directions exactiy and always
cook the meat to an intemd
temperature of at least 170°F.
This assures that, in the remote
possibility that trichina may be
present in the meat, it will be
recommended in a microwave
oven. Pressure can build up
inside the egg yolk and may cause
it to burst, resulting in injury.
tomatoes, apples, chicken livers
and other giblets, and egg yolks
(see previous caution) should be
pierced to allow steam to escape
during cooking,
and tightly cIosed plastic bags
should be slit, pierced or vented
as directed in cookbook. If they
are not, plastic could burst during
or immediately after cooking,
possibly resulting in injury. Also,
plastic storage containers should be
at least parti~y uncovered because
they form a tight seal. When
cooking with containers tightiy
covering caretiy and direct steam
away from hands and face.
Spontaneous boWng—Under
certain special circumstances,
liquids may start to bofl during or
shortly after removal from the
microwave oven, To prevent burns
from splashing liquid, stir the
liquid briefly before removing the
container from the microwave oven.
SAVE T~SE
INSTRUCTIONS
–
-