Weber 54785 Owner's Manual page 20

Table of Contents

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 1
LIGHTING
Open lid before lighting. Do not use any flammable liquids
such as starting fluid, gasoline, alcohol or any form of
self-lighting charcoal at any time, including when manually
lighting. Failure to do so will cause serious bodily injury or
death.
A)
Remove grill lid before operating gas feature.
m DANGER: Failure to do so can cause a gas build-up that can
cause a fire or explosion which can cause serious bodily
injury or death, or damage to property.
Open bottom bowl dampers (1).
B)
C)
Position Char-Baskets
over burner (2).
TM
D)
Push in tabs on gas control cover (3) and lift to open.
Turn gas supply on (counter-clockwise) at least one full turn (4).
E)
m WARNING: Do not lean over open barbecue while lighting.
F)
Push and hold igniter button until burner ignites (5).
m CAuTION: Flame may be hard to see on a bright day.
G)
After charcoal has ignited (approximately 5 minutes), turn gas control knob OFF
(clockwise) until it is closed.
m CAuTION: Ensure cover is closed completely.
Note - Prolonged tank run time lessens tank life.
H)
You can begin cooking when briquets have a light coating of grey ash
(approximately 25-30 minutes).
TO EXTINGuISH
Turn gas control knob OFF (clockwise) until it is closed.
20
m DANGER
OPERAtING
2
4
3
5
1
1

Advertisement

Table of Contents
loading

Table of Contents