Gas Instructions; Install Gas Supply - Weber SUMMIT GRILL CENTER 56568 Owner's Manual

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Owner's manual (112 pages)

Table Of Contents

Table of Contents

INSTALL GAS SUPPLY

General Specifications for Piping

Note: Contact your local municipality for building codes regulating outdoor

gas barbecue installations. In absence of Local Codes, you must conform to

the latest edition of the National Fuel Gas Code: ANSI Z 223.1/NFPA 54, or CAN/

CGA-B149.1, Natural Gas and Propane Installation Code. WE RECOMMEND THAT THIS

INSTALLATION BE DONE BY A PROFESSIONAL.

Some of the following are general requirements taken from the latest edition of the

National Fuel Gas Code: ANSI Z 223.1/NFPA 54, or CAN/CGA-B149.1, Natural Gas and

Propane Installation Code for complete specifications.

disconnect.

in an accessible location near the supply line.

disconnect fitting is a hand-operated device that automatically shuts off the flow of

gas from the source when the barbecue is disconnected.

Installing the fitting with the open end pointing upward can result in collecting water

and debris.

disconnect fitting clean while disconnected.

connections are made.

WARNING: Do not route the 10 foot hose under a deck. The

hose must be visible.

Gas Line Piping

National Fuel Gas Code: ANSI Z 223.1/NFPA 54, or CAN/CGA-B149.1, Natural Gas

and Propane Installation Code.

iron pipe.

sulfide per 100 cubic feet of gas.

must be protected against corrosion in an approved manner.

Test Connections

All connections and joints must be thoroughly tested for leaks in accordance with local

codes and all listed procedures in the latest edition of the National Fuel Gas Code: ANSI

Z 223.1/NFPA 54, or CAN/CGA-B149.1.

Do not use an open flame to check for gas leaks. Be sure

there are no sparks or open flames in the area while you

check for gas leaks. This will result in a fire or explosion

which can cause serious bodily injury or death and damage

to property.