TABLE OF CONTENTS IMPORTANT SAFETY INSTRUCTIONS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY INSTALLATION GUIDE GROUNDING INSTRUCTIONS PRODUCT DIAGRAM CONTROL PANEL INSTALLING THE TURNTABLE OPERATION INSTRUCTIONS QUICK COOK SETTINGS COOKING UTENSILS GUIDE COOKING TECHNIQUES CLEANING AND CARE BEFORE CALLING FOR SERVICE SPECIFICATIONS...
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, and injury to persons or exposure to excessive microwave energy: Read all instructions before using the microwave. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY"...
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IMPORTANT SAFETY INSTRUCTIONS (continued) 20. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter. 21. Use only thermometers, which are specifically designed for use in microwave. 22.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this oven with the door open. Door open operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the door interlocks. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
GROUNDING INSTRUCTIONS This microwave must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. For questions regarding the grounding instructions, please contact our Customer Service Center at 1-800-324-0340.
CONTROL PANEL DISPLAY Cooking time, power, indicators and present time are displayed. QUICK COOK BUTTONS Instant settings to cook popular foods. POWER Use to set power level. To check power level during time cooking, touch POWER pad. ...
INSTALLING THE TURNTABLE Never place the glass tray upside down. The glass tray should never be restricted. Both the glass tray and turntable ring assembly must always be used during cooking. All food and containers of food should always be placed on the glass tray for cooking. ...
OPERATION INSTRUCTIONS (continued) B. Two-stage Cooking Some recipes require different stages of cooking at different temperatures. SET STAGE 1: Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH START/STOP. SET STAGE 2: Touch COOK then enter proper cooking time and (lower) power level. Most 2-stage recipes use lower power for second stage.
OPERATION INSTRUCTIONS (continued) Converting Fractions of a Pound to Ounces Fractions of a pound Ounces Less than .03 .03 to .09 .10 to .15 .16 to .21 .22 to .27 .28 to .34 .35 to .40 .41 to .46 .47 to .53 .54 to .59 .60 to .65 .66 to .71...
QUICK COOK SETTINGS PIZZA Reheating a slice of pizza: Touch PIZZA once. Touch START/STOP. Heating a whole pizza: Touch PIZZA twice. Touch START/STOP. REHEAT Press the REHEAT button. Press START/STOP to start. POPCORN Touch POPCORN. ·POPCORN automatically sets the cooking time for a 3.5 oz. bag of microwave popcorn. Touch START/STOP.
QUICK COOK SETTINGS (continued) POTATO For small potatoes (4-6 oz./each): Touch POTATO once. Enter number of potatoes by touching number pads from 1 to 4. Touch START/STOP. For larger potatoes (8-10 oz./each): Touch POTATO twice. Enter number of potatoes by touching number pads from 1 to 4. Touch START/STOP.
COOKING UTENSILS GUIDE (continued) LIMITED USE Aluminum foil -- Use narrow strips of foil to prevent overcooking exposed areas. Using too much foil can damage your microwave, so be careful. Keep 1” between foil and microwave cavity. Ceramic, porcelain, and stoneware -- Use these if they are labeled “Microwave Safe”. If they are not labeled, test them to make sure they can be used safely.
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COOKING TECHNIQUES (continued) SHIELDING Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil, as larger amounts may damage your microwave. TURNING ...
CLEANING AND CARE 1. Turn off the microwave and unplug the power cord from the wall when cleaning. 2. Keep the inside of the microwave clean. When food splatters or spilled liquids adhere to microwave walls, wipe with a damp cloth. Mild detergents may be used if the microwave gets very dirty. Avoid using spray or other harsh cleaners.
BEFORE CALLING FOR SERVICE Before asking for service, please check each item below: Check to ensure the microwave is plugged in securely. If not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely. ...