Prestige PR1-G60 Instructions For Use Manual

Gas cooker with double gas oven

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GAS
COOKER
with
DOUBLE

GAS OVEN

PR1-G60
Instructions for use
Installation advice
Before operating this cooker,
please read these instructions carefully
KEEP IN A SAFE PLACE
GB

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Summary of Contents for Prestige PR1-G60

  • Page 1: Gas Oven

    COOKER with DOUBLE GAS OVEN PR1-G60 Instructions for use Installation advice Before operating this cooker, please read these instructions carefully KEEP IN A SAFE PLACE...
  • Page 2: Declaration Of Ce Conformity

    Dear Customer, Thank you for purchasing a Prestige Double Oven Gas Cooker. The safety precautions and recommendations within this booklet are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appli- ance.
  • Page 3 IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a series of fundamental rules. In particular: • Never touch the appliance with wet hands or feet; • do not operate the appliance barefooted; •...
  • Page 4 • WARNING When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
  • Page 5: Cooking Hob

    COOKING HOB Fig. 1.1 COOKING HOB 1. Auxiliary burner (A) 1,00 kW 2. Semi-rapid burner (SR) 1,75 kW 3. Rapid burner (R) 3,00 kW Note: • The electric ignition is incorporated in the knobs.
  • Page 6: Control Panel

    CONTROL PANEL Fig. 2.1 CONTROL PANEL - Controls description 1. Front right burner control knob 2. Rear right burner control knob 3. Rear left burner control knob 4. Front left burner control knob 5. Ovens light control knob 6. Top oven - Gas oven / gas grill control knob 7.
  • Page 7: Use Of Cooking Hob

    USE OF COOKING HOB LIGHTING THE BURNERS GAS BURNERS To ignite the burner: Each burner is controlled by a gas tap assuring the opening and the closing of 1) Lightly press and turn the knob anti- the gas supply. clockwise and position the knob sym- Make the symbols printed on the knob to the indicator printed on match the indicator on the control panel...
  • Page 8: Choice Of The Burner

    CHOICE OF THE BURNER On the control panel, near every knob, there is a diagram that indicates which burner is controlled by that knob. The suitable burner must be chosen according to the diameter and the capacity used. As an indication, the burners and the pots must be used in the following way: BURNERS POT DIAMETER...
  • Page 9: Oven Burner

    TOP GAS OVEN OVEN BURNER Attention: the oven door becomes It carries out normal “oven cooking”. very hot during operation. The gas flow to the burner is regulated by Keep children away. a thermostat which allow to maintain the oven temperature constant. The control of the temperature is assured by a thermostatic probe positioned inside GENERAL FEATURES...
  • Page 10: Oven Cooking

    IGNITION OF THE OVEN BURNER If the flame extinguishes for any reason, the safety valve will automatically shut IMPORTANT: the oven door must be off the gas supply to the burner. open during this operation. To re-light the burner, first turn the oven control knob to position “...
  • Page 11 IGNITION OF THE GRILL BURNER The oven door must always be kept half-open and the shield "A” must be IMPORTANT: the oven door must be mounted when the grill is in opera- open during this operation. tion. See specific instructions in the section ‘USE OF THE GRILL’.
  • Page 12: Oven Light

    USE OF THE GRILL OVEN LIGHT Very important: the grill must always The cooker is equipped with a light that be used with the oven door slightly illuminates the oven to enable visually open and with shield "A” mounted controlling the food that is cooking. (Fig.
  • Page 13: General Features

    BOTTOM MAIN GAS OVEN The probe must be always kept in its Attention: the oven door becomes housing, in a clean condition, as an very hot during operation. incorrect position or encrustment may Keep children away. cause an alteration in the control of the temperature.
  • Page 14 IGNITION OF THE OVEN BURNER For efficient oven preheating, we rec- ommend that grill trays and racks are IMPORTANT: the oven door must be removed from the oven and replaced open during this operation. after about 15 minutes. 1 – Open the oven door to the full extent.
  • Page 15: Cooking Guide

    COOKING GUIDE Temperature and times given are approximate, as they will vary depending on the quality and amount of food being cooked. Remember to use ovenproof dishes and to adjust the oven temperature during cooking if necessary. COOKING CHART Temperature Food Cooking Time (approx) °C...
  • Page 16: Electronic Clock/Alarm

    ELECTRONIC CLOCK/ALARM ELECTRONIC ALARM The electronic alarm is a device which groups the functions of 24 hours clock The alarm program consists only of a with illuminated display and 99 minutes buzzer which may be set for a maximum alarm. period of 99 minutes.
  • Page 17: Replacing The Oven Light Bulb

    CLEANING MAINTENANCE ENAMELLED PARTS Important: All the enamelled parts must be cleaned Before cleaning or carrying out with a sponge and soapy water or other any maintenance disconnect the non-abrasive products. appliance from the electrical sup- Dry preferably with a microfibre or soft ply and wait for it to cool down.
  • Page 18 BURNERS CORRECT REPLACEMENT OF THE BURNERS They can be removed and washed with soapy water only. It is very important to check that the They will remain always perfect if burner flame distributor F and the cap C cleaned with products used for silver- has been correctly positioned (see figs.
  • Page 19 TOP OVEN ASSEMBLY AND DISMANTLING OF THE SIDE RUNNER FRAMES • Fit the side runner frames into the holes on the side walls inside the oven (Fig. 8.3). • Slide the tray and rack into the run- ners (Fig. 8.4). Do not use the first level from the bottom.
  • Page 20: Bottom Main Oven

    BOTTOM MAIN OVEN ASSEMBLY AND DISMANTLING OF THE SIDE RUNNER FRAMES • Fit the side runner frames into the holes on the side walls inside the oven (Fig. 8.5). • Slide the tray and rack into the run- ners (Fig. 8.6). The shelf must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven.
  • Page 21: Removing The Oven Door

    Type A REMOVING THE OVEN DOOR To facilitate oven cleaning, it is possible to remove the door. Please follow the instructions carefully: • Open the door completely. • Push down the lever “L” and, keeping it in this position, slowly close the door in order to block the hinge.
  • Page 22 Type B Fig. 8.11A REMOVING THE OVEN DOOR The oven door can easily be removed as follows: • Open the door to the full extent (fig. 8.11A). • Attach the retaining rings to the hooks on the left and right hinges (fig. 8.11B).
  • Page 23: Advice For The Installer

    ADVICE INSTALLER FOR THE IMPORTANT • The appliance is designed and approved for domestic use only and should not be installed in a commercial, semi commercial or communal environment. Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have.
  • Page 24: Installation

    INSTALLATION This cooker has class “2/1” overheating protection so that it can be installed next to a cabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a gap of at least 200 mm must be left between the side of the cooker and the furniture. The furniture walls adjacent to the cooker must be made of material resistant to heat.
  • Page 25: Stability Chain

    STABILITY CHAIN To avoid the possibility of the cooker tipping forwards in the event of the user placing an excessive weight on the oven door when in the open position. A stability chain must be firmly fixed between the rear of the cooker and wall. VENTILATION REQUIREMENTS The appliance should be installed into a room or space with an air supply in accordance with BS 5440-2:2000.
  • Page 26: Gas Section

    GAS SECTION GAS INSTALLATION GAS CONNECTION IMPORTANT NOTE The installation of the cooker to Natural This appliance is supplied for use on Gas or LP Gas must be carried out by a NATURAL GAS only and cannot be used qualified gas engineer. Installers shall on any other gas without modification.
  • Page 27 GAS CONNECTION Left gas Right gas inlet pipe inlet pipe The gas supply must use the nearest gas inlet pipe which is located at the left or the right hand side at the rear of the appliance (fig. 10.1a). The unused end inlet pipe must be closed with the plug interposing the gasket.
  • Page 28: Conversion To Lpg

    CONVERSION TO LPG ADJUSTING OF THE MINIMUM OF INJECTORS REPLACEMENT OF HOB THE HOB BURNERS BURNERS In the minimum position the flame must The diameter is marked on the injector have a length of about 4 mm and must in cents of millimetre. remain lit even with a quick turn from the Select the injectors to be replaced maximum position to that of minimum.
  • Page 29 TABLE FOR THE CHOICE OF THE INJECTORS Cat: 2H3+ G 30 - 28-30 mbar Nominal Reduced G 20 - 20 mbar G 31 - 37 mbar Power Power BURNERS Ø injectors ring opening Ø injectors ring opening [kW] [kW] [1/100 mm] [mm] [1/100 mm] [mm]...
  • Page 30 GAS OVENS (top and bottom) OPERATIONS TO BE EXECUTED FOR THE REPLACEMENT OF THE INJECTORS OF THE OVEN AND GRILL BURNERS a) oven burner Fig. 10.5 • Lift and remove the lower panel inside the oven. • Remove the burner securing screw (fig.
  • Page 31: Primary Air Of The Grill Burner

    PRIMARY AIR OF THE OVENS PRIMARY AIR OF THE GRILL BURNERS BURNER (top oven only) With a screwdriver untighten the screw (fig. 10.9) and move forward or back- With a screwdriver untighten the screw ward the air flow regulation collar to (fig.
  • Page 32: Lubrication Of The Gas Taps

    ADJUSTMENT OF THE OVENS Flame Flame Flame BURNERS MINIMUM faulty in correct with excess primary air primary air This needs to be done only for the oven long, yellow clear short and sharp burner (the grill is a fixed capacity) by interior blue too blue interior acting on the thermostat in the following...
  • Page 33: Electrical Section

    ELECTRICAL SECTION For your safety please read the following information: This appliance must be installed by a qualified technician according with the current local regulations and in compliance with the manufacturer instructions. This appliance has to be equipped with a 13 amp three pin mains plug with a 3 amp fuse fitted.
  • Page 34 Warning! Before effecting any intervention on the electrical parts the appliance must be dis- connected from the network. REPLACEMENT OF THE ELECTRICAL FEEDER CABLE • Remove the two screws securing the cover plate A behind the cooker. • Remove the screw C from the cable clamp. •...
  • Page 35 Your Prestige from COMET Your new Prestige product comes with 12-month guarantee covering all parts and labour. If your appliance proves to be defective as a result of faulty materials or workmanship during the guarantee COMET will repair or replace it free of charge.
  • Page 36 Prestige is a registered trademark of Meyer Intellectual ® Properties Limited and is sold pursuant to a license. code 1103028 ß4...

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