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–—-———
Solver
b savetime and money——
b~fOre
YOU request servk
check the Pro&wnSolver.
Jfyouhave a problem, it maybe
minor. Youmay be able to correct
it yourself. Just use this Problem
Solverto locate your problem
and then followthe suggested
recommendations.
PROBLEM
OVENWILLNCYI'
COMEUN
CONTROLPANEL
LIGHTED,YETOVEN
WILLNOTSTART
[
FOODS ARE EITHER
OVERCOOKED OR
~JNDERC~~K~D
I
POSSIBLE CAUSEAND REMEDY
A fise in
ycw
homemaybe
blown
or thecircuitbreakertripped.Replacefuseor
resetcircuitbreaker.
Makesure3-prongplugon ovenis fullyinsertedintowallreceptacle.
Doornotsecurelyclosed.
START mustbe touchedafterenteringcookingselection.
Anotherselectionenteredalreadyin ovenandCLEAR/OFFnottouchedto
cancel it.
Make sure you have entered cooking time after touching TIME COOK.
CLEAWOFF was touched accidentdly. Reset cooking program and touch START.
Make sure you have entered a desired finished temperature afier touching TEMP
COOK/HULD.
Cooking times may vary because of starting food temperature+food density or
amount of foods in oven. Touch TIME COOK and additional cooking time
for
completion.
Incorrectpowerlevelentered.Check
Cookbook
for recommended powerlevelor
changing levels during cooking if necessary.
Dish was not rotated, turned or stirred. Some dishes require specific instructions.
Check
Cookbook or
recipe for these instructions.
Tim many dishes in oven at same time. Cooking time must be increased when
cooking more than one food item, Check Cookbook for recornmendtitionon
incrctisi!lgtimc.
wok nilt inserted
food when using Tel~p COOk/H~ldfun~tion.
Check CixMJ~~~~k for spcclflc instructicms.
JVhrn using ["1ocK, } WU huvcm}tentered a valic!clock time.
%"lwnu%in:TL'n?p
. :1
ICSS than 90cF. or more than 199"F.
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