Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Table of Contents
Related Manuals for Smeg SAC578X
Summary of Contents for Smeg SAC578X
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Page 1: Table Of Contents
4.10 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Do not try to repair the appliance yourself or without the intervention of 1.1 General safety instructions a qualified technician. • If the power supply cable is Risk of personal injury damaged, contact technical support • During use the appliance and its immediately and they will replace it. -
Page 3: Manufacturer Liability
Instructions For this appliance 1.4 Disposal This appliance must be disposed of • Ensure that the appliance is switched off separately from other waste before replacing the bulb. (Directives 2002/95/EC, 2002/ • Do not rest any weight or sit on the open 96/EC, 2003/108/EC). -
Page 4: Identification Plate
Instructions 1.7 How to read the user manual Our appliances are packed in non- polluting and recyclable materials. This user manual uses the following reading • Consign the packing materials to the conventions: appropriate selective collection centres. Instructions Plastic packaging General information on this user Danger of suffocation manual, on safety and final... -
Page 5: Description
Description 2 Description 2.1 General Description Multifunction models 1 Control panel 5 Fan 2 Oven light 6 Rack/tray support frames 3 Seal Frame shelf 4 Door... -
Page 6: Control Panel
Description 2.2 Control panel Multifunction models Temperature knob (1) 2.3 Other parts This knob allows you to select the cooking Shelves temperature, the cooking time and to set The appliance features shelves for programmed cooking and time. positioning trays and racks at different Thermostat indicator light (2) heights. -
Page 7: Available Accessories
Description 2.4 Available accessories Deep tray Some models are not provided with all accessories. Rack Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts. The oven accessories intended to come into contact with food are made of materials that comply with Useful for supporting containers with food the provisions of current legislation. -
Page 8: Use
3 Use Improper use Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the cooking during use compartment with aluminium or tin foil Danger of burns sheets. • If you wish to use greaseproof paper, •... -
Page 9: Using The Accessories
3.3 Using the accessories Tray rack The tray rack has to be inserted into the tray. Racks and trays In this way fat can be collected separately Racks and trays have to be inserted into the from the food which is being cooked. side guides until they come to a complete stop. - Page 10 Functions list Supercook (Turbo) The combination of fan-assisted Convection (Static) cooking and traditional cooking As the heat comes from above and allows different foods to be cooked below at the same time, this system on several levels extremely quickly is particularly suitable for certain and efficiently, without odours and types of food.
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Page 11: Cooking Advice
3.5 Cooking advice Fan forced (Fan-assisted circular) The combination of the fan and the General advice circular element (incorporated in the • Use a fan-assisted function to achieve rear of the oven) allows you to cook uniform cooking at several levels. different foods on several levels, as •... -
Page 12: Programming Clock
Advice for cooking desserts and biscuits To save energy • Stop cooking a few minutes before the • Use dark metal moulds: they help to absorb the heat better. time normally used. Cooking will continue for the remaining minutes with •... - Page 13 Timed cooking Programmed cooking Timed cooking is the function Programmed cooking is the which allows a cooking operation function which allows a cooking to be started and then ended after operation to be started at a set a specific length of time set by the time and then ended after a user.
- Page 14 End of cooking Adjusting the buzzer volume At the end of cooking the oven will switch The buzzer volume can be set to 3 different off automatically and simultaneously a levels. When the buzzer is in operation, buzzer will start to sound intermittently. After press to change the setting.
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Page 15: Cooking Information Table
Cooking information table Runner Temperature Food Weight (Kg) Function position from Time (minutes) (°C) the bottom Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roast veal Turbo 180 - 190 90 - 100... -
Page 16: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance 4.4 Food stains or residues Do not use metallic sponges or sharp 4.1 Instructions scrapers as they will damage the surfaces. Use ordinary non-abrasive products with Improper use the aid of wooden or plastic utensils if Risk of damage to surfaces necessary. -
Page 17: Cleaning The Door Glazing
Cleaning and maintenance 2. Grasp the door on both sides with both 4.7 Removing the internal glass hands, lift it forming an angle of around panels 30° and remove it. For easier cleaning the door internal glass panels can be disassembled. 1. -
Page 18: Cleaning The Inside Of The Oven
Cleaning and maintenance 4.8 Cleaning the inside of the oven 4. Clean the external glass panel and the panels previously removed. Use For the best oven upkeep, clean it regularly absorbent kitchen roll. In case of after having allowed it to cool. stubborn dirt, wash with a damp sponge Take out all removable parts. -
Page 19: Vapor Clean: Assisted Oven Cleaning (On Some Models Only)
Cleaning and maintenance Removing racks/trays support frames 4.9 Vapor Clean: assisted oven cleaning (on some models only) Removing the guide frames enables the sides to be cleaned more easily. This Vapor Clean is an assisted operation should be performed each time cleaning procedure which the automatic cleaning cycle is used (on facilitates the removal of dirt. - Page 20 Cleaning and maintenance Vapor Clean setting 1. Turn the function knob and the temperature knob to the symbol. 2. Set a cooking time of 18 minutes using the cooking time procedure described in more detail in “Programmed cooking”; 3. The Vapor Clean cycle starts approximately 6 seconds after the last pressure on the programmer's keys.
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Page 21: Extraordinary Maintenance
Cleaning and maintenance 4.10 Extraordinary maintenance 4. Slide out and remove the lamp. Live parts Danger of electrocution • Disconnect the oven power supply. Replacing the internal light bulb 1. Completely remove all accessories from inside the oven. Do not touch the halogen lamp directly with your fingers, but wrap 2. -
Page 22: Installation
Installation 5 Installation Fixed connection Fit the power line with an omnipolar circuit 5.1 Electrical connection breaker in compliance with installation regulations. Power voltage The circuit breaker should be located near Danger of electrocution the appliance and in an easily reachable position. -
Page 23: Positioning
Installation 5.3 Positioning Mount the appliance into the recess. Secure the appliance to the piece of Heavy appliance furniture using screws. Danger of crush injuries • Place the appliance into the piece of furniture with the aid of a second person. Pressure on the open door Risk of damages to the appliance •... - Page 24 Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.