Zanussi ZHF865 B Manuals

Manuals and User Guides for Zanussi ZHF865 B. We have 1 Zanussi ZHF865 B manual available for free PDF download: Instruction Booklet

Zanussi ZHF865 B Instruction Booklet

Zanussi ZHF865 B Instruction Booklet (52 pages)

BUILT-IN ELECTRIC DOUBLE OVEN AND GRILL

Brand: Zanussi | Category: Oven | Size: 0.54 MB

Table of Contents

Important Safety Information
2
Table of Contents
3
Description of the Cooker
5
Getting to Know Your Oven
6
The Cooling Fan for the Controls
7
Control Panel Indicator Neons
7
Before Using the Cooker
8
Rating Plate
8
When First Switching on
8
Condensation and Steam
8
Cookware
9
The Trivet
9
Grill and Oven Furniture
10
The Electronic Timer
11
The Dual Grill
15
Uses of the Grill
15
How to Use the Dual Grill
15
Things to Note
15
The Grill Pan and Handle
16
Hints and Tips
16
Grilling Chart
18
The Top Oven
19
Uses of the Top Oven
19
How to Use the Top Oven
19
Things to Note
19
To Fit the Top Oven Shelf
19
Hints and Tips
20
Top Oven Cooking Chart
21
The Fan Oven
22
Uses of the Fan Oven
22
How to Use the Fan Oven
22
Things to Note
22
To Fit the Fan Oven Shelves
23
Hints and Tips
23
Fan Oven Cooking Chart
24
Roasting Chart
25
Defrost Feature
26
Uses of Defrost Feature
26
How to Defrost
26
Things to Note
26
Hints and Tips
26
Care and Cleaning
28
Cleaning Materials
28
Cleaning the Outside of the Cooker
28
Cleaning the Outer and Inner Door Glass Panels
29
Cleaning the Fan Oven
30
Cleaning the Grill / Top Oven Compartment
31
To Clean the Top Oven Roof
31
To Remove the Wirework Runners
31
Cleaning the Shelves, Wirework Runners and Oven Furniture
32
Care of Stayclean Surfaces
32
The Oven Cleaning Cycle
32
Hints and Tips
32
Cooking to Reduce Soilage
33
Replacing an Oven Light Bulb
34
If Something Doesn't Work
35
Guarantee Conditions
37
Service and Spare Parts
38
Technical Details
41
Things You Need to Know
42
Warnings
42
Choice of Electrical Connection
42
Things to Note
43
Preparing Cabinet for Fitting Oven
44
How to Finish Unpacking
45
To Remove Cover of Mains Terminal
46
Connecting to the Mains Terminal
47
Checking Electrical Connections
48
Connecting to a Hob or Cooker Point
48
Rating Plate Reference
52

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