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RBC200 & RBC400
Traulsen RBC200 & RBC400 Manuals
Manuals and User Guides for Traulsen RBC200 & RBC400. We have
1
Traulsen RBC200 & RBC400 manual available for free PDF download: Owner's Manual
Traulsen RBC200 & RBC400 Owner's Manual (28 pages)
Blast Chill Refrigerators
Brand:
Traulsen
| Category:
Refrigerator
| Size: 0 MB
Table of Contents
Table of Contents
2
The Serial Tag
2
Receipt Inspection
3
Installation
3
A-Location
3
B-Packaging
3
C-Wiring Diagram
3
D-Installing Legs or Casters
3
E-Cord & Plug
4
F-Electrical Requirements
4
G-Proper Clearances
4
H-Condensate Removal
5
I-Remote Unit BTU Requirements
5
J-Remote Unit Cut-Out Settings
5
Sealing Roll-In/Roll-Thru Units
5
Installing RBC50 Control Panel
6
Attaching RBC400 Units Together
6
Control Box Location
6
Care and Maintenance
7
Other
7
A-Cleaning the Condenser
7
B-Cleaning the Exterior
7
C-Cleaning the Interior
7
D-Installing Printer Paper
7
A-Service Agency Check & Start-Up
7
B-On-Site Blast Chill Training
7
C-Service Information
7
D-Demonstrations
8
E-Blast Chill Video
8
F-Blast Chill Data Communications Kit
8
Blast Chill Operation
8
A-Loading Food into Pans
8
B-Covering Foods
8
Blast Chill Operation (Cont'D)
8
C-Grouping Foods to Form Batches
8
D-Maximum Load Per Batch
9
E-Pan Placement in Unit
9
F-Food Probe Placement
10
G-Example Batches for RBC50
10
H-Example Batches for RBC100
11
I-Example Batches for Roll-In/Roll-Thru Models
12
Operating the Blast Chill Control
13
A-Operating Modes
13
B-Continuous Batching
14
C-Probe Temperatures
14
D-Lock Function
14
E-Unlock Function
14
F-Defrost Function
14
G-Printout Data
14
H-Resetting Date & Time
14
I-Programming a New Batch
14
J-Control Panel Configuration
16
K-Probe Temperature & Alarm Warnings
17
Understanding Printouts
17
A-Current Data Printout
17
B-Constant Chill Cycle - Batch Data
17
C-Blast Chill Cycle - Batch Data
18
D-72-Hour Data Log
19
E-Food Probe Failure Warnings
20
Trouble Shooting Guide
21
Wiring Diagrams
22
X. Wiring Diagrams
25
Warranty Information
26
Parts List
27
Index
27
Hours of Operation
28
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