Sottoriva SPT3/1-E Manuals

Manuals and User Guides for Sottoriva SPT3/1-E. We have 1 Sottoriva SPT3/1-E manual available for free PDF download: Instruction Manual

Sottoriva SPT3/1-E Instruction Manual

Sottoriva SPT3/1-E Instruction Manual (56 pages)

Dough Sheeter

Brand: Sottoriva | Category: Commercial Food Equipment | Size: 1 MB

Table of Contents

Table of Contents
5
1- General
6
Guarantee
7
General Warnings and Application
8
Rating Plate Data
9
Transport Instructions
10
Assembly
11
Instructions for Indoor Handling
13
Decommissioning
13
2- Technical Specifications
14
Technical Description
15
Technical Specifications
17
3- Starting up
18
Installation
19
Connection to the Mains
20
Instructions for Use
21
General Information
22
Use of the Machine
23
Machine Controls
24
5- Maintenance and Cleaning
25
Maintenance
26
Cleaning
26
6- Operating Faults
28
Trouble Shooting
29
7- Safety Warnings
30
Safety Devices
31
Safety and Identification Plates
32
Prohibitions and Obligations for Prevention of Accidents
33
Spare Parts
34
Instructions for Ordering
35
Plate N° 1 - Structure and Components
36
Plate N° 2 - Pulley and Motor Unit Spt0/1-E - Spt3/1-E
37
Plate N° 4 - Handle Unit
40
Plate N° 5 - Conveyor Belt Unit
41
Tav. N°7 - Scrapers
42
Tav. N° 7 - Basement Group
43
Advisable Spare Parts
47
9- Accessories on Request
49
2-Speed Machine for Cutting Device Application
50
Rollers Holder for Dough Cutting
50
Rollers with Various Sizes and Shapes
50
10- Electrical Equipment
51
Description
52
Documentation
53

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