Nordica Italy Hard Top Manuals

Manuals and User Guides for Nordica Italy Hard Top. We have 1 Nordica Italy Hard Top manual available for free PDF download: Instructions For Installation, Use And Maintenance Manual

Nordica Italy Hard Top Instructions For Installation, Use And Maintenance Manual

Nordica Italy Hard Top Instructions For Installation, Use And Maintenance Manual (56 pages)

Brand: Nordica | Category: Stove | Size: 4 MB

Table of Contents

Italian

6
- Table of Contents
  6
- Dati Tecnici
  8
- Avvertenze Generali
  8
- Norme Per L'installazione
  8
- Sicurezza Antincendio
  9
- Pronto Intervento
  9
- Descrizione Tecnica
  9
- Canna Fumaria
  10
- Comignolo
  11
- Collegamento al Camino
  11
- Collegamento Alla Canna Fumaria DI un Caminetto O Focolare Aperto
  11
- Afflusso D'aria Nel Luogo D'installazione Durante la Combustione
  11
- Combustibili Ammessi / Non Ammessi
  12
- Accensione
  12
- ACCENSIONE a BASSE EMISSIONI
  13
- Funzionamento Normale
  13
- USO del FORNO (Dove Presente)
  13
- Funzionamento Nei Periodi DI Transizione
  14
- Fermo Estivo
  14
- Manutenzione E Cura
  14
- Le Maioliche
  14
- Prodotti in Pietra Ollare
  14
- Prodotti Verniciati
  14
- Prodotti Smaltati
  14
- Componenti Cromati
  14
- Centrino E Cerchi
  14
- Pulizia Vetro
  14
- Pulizia Cassetto Cenere
  15
- Pulizia Canna Fumaria
  15
- PULIZIA VANO RACCOLTA FUMI CUCINE con Sportello
  15
- Corrimano Laterali
  15
- Pulizia Griglia Focolare
  15
- Determinazione Della Potenza Termica
  15
- Dimensioni
  44
English

16
- Technical Data
  16
- General Precautions
  16
- Installation Regulations
  16
- Fire Safety
  17
- In a Emergency
  17
- Technical Description
  17
- Flue
  18
- Chimney Pot
  19
- Connection to the Chimney
  19
- Connecting a Fireplace or Open Hearth to the Flue
  19
- Air Flow in the Place of Installation During Combustion
  19
- Allowed / Not Allowed Fuels
  20
- Lighting
  20
- LOW EMISSION Fire Lighting
  21
- Normal Operation
  21
- USE of the OVEN (if Present)
  21
- Operation in Transition Periods
  22
- Summer Stop
  22
- Maintenance and Care
  22
- Majolicas
  22
- Products Made of Natural Stone
  22
- Varnished Products
  22
- Enamelled Products
  22
- Chromium-Components
  22
- CAST IRON TOP and the HOT PLATES
  22
- Glass Cleaning
  22
- Cleaning out the Ashes
  23
- Cleaning the Flue
  23
- CLEANING of the COLLECTION CASING COOKING with under Door Oven
  23
- Lateral Handrail
  23
- Cleaning of the Hearth Grate
  23
- Calculation of the Thermal Power
  23
- Mamy - Suprema - Italy - Italy Hard Top
  24
German

24
- Technische Daten
  24
- Allgemeine Hinweise
  24
- Installationsvorschriften
  24
- Brandschutz
  25
- Sofortiges Einschreiten
  25
- Technische Beschreibung
  25
- Rauchabzug
  26
- Schornsteinposition
  27
- Anschluss an den Schornstein
  27
- Anschluss an den Rauchabzug eines Offenen Kamins
  27
- Luftzustrom am Installationsort während der Verbrennung
  27
- Zulässige / Unzulässige Brennstoffe
  28
- Anfeuerung
  28
- EMISSIONSARMES Anfeuern
  29
- Normaler Betrieb
  29
- BACKEN (wenn Anwesend)
  30
- Betrieb in den Übergangsperioden
  30
- Sommerpause
  30
- Wartung und Pflege
  30
- Kacheln
  30
- Produkte mit Teilen aus Naturstein
  30
- Lackierte Produkte
  30
- Emaillierte Produkte
  30
- Verchromte Teile Aufgrund
  30
- GUSSTEILE und RINGE
  30
- Reinigung des Aschenkasten
  31
- Reinigung des Schornsteinrohres
  31
- Reinigung des Rauchgaskastens durch die Tür unter dem Backfach (Herde)
  31
- Seitliche Handläufe
  31
- Reinigung des Feuerrostes
  31
- Feststellung der Wärmeleistung
  31
- Maße
  44
French

32

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