Miele DGC7875CTS Manuals

Manuals and User Guides for Miele DGC7875CTS. We have 1 Miele DGC7875CTS manual available for free PDF download: Operating And Installation Instructions

Miele DGC7875CTS Operating And Installation Instructions (184 pages)

Combi-Steam Ovens

Brand: Miele | Category: Oven | Size: 2 MB

Table of Contents
2
Important Safety Instructions
8
Appropriate Use
9
Safety with Children
10
Technical Safety
11
Correct Use
13
Cleaning and Maintenance
17
Overview
19
Steam Oven
19
Dgc 7845
19
Dgc 7775, Dgc 7875
20
Data Plate
22
Included Accessories
22
Control Panel
25
On/Off Button
26
Motion Sensor
26
Sensor Buttons
27
Touch Display
28
Symbols
29
Using the Appliance
30
Selecting a Menu Option
30
Scrolling
30
Exiting a Menu
30
Changing a Value or Setting
30
Changing a Setting in a List
30
Entering Numbers with the Roller
30
Entering Numbers Using the Numerical Keypad
30
Changing the Setting with a Segment Bar
31
Entering Letters
31
Displaying the Context Menu
31
Moving Entries
31
Displaying the Pull-Down Menu
32
Displaying Help
32
Activating Mobilestart
32
Description of Functions
33
Control Panel
33
Water Container
33
Food Probe
33
Temperature/Core Temperature
33
Moisture
33
Cooking Duration
34
Noises
34
Heating-Up Phase
34
Cooking Phase
34
Steam Reduction
34
Oven Interior Lighting
34
Before First Use
35
Miele@Home
35
Basic Settings
36
Cleaning for the First Time
37
Setting the Correct Boiling Point for Water
38
Heating up the Steam Oven
38
Settings
39
Settings Overview
39
Opening the Settings Menu
42
Language
42
Time
42
Date
43
Lighting
43
Start Screen
43
Display
44
Volume
44
Units of Measurement
45
Keeping Warm
45
Steam Reduction
45
Recommended Temperatures
45
Booster
46
Automatic Rinsing
46
Water Hardness
47
Motionreact
49
Safety
50
Furniture Front Recognition
50
Miele@Home
51
Performing Scan & Connect
51
Remote Control
52
Activating Mobilestart
52
Supervision
52
Remoteupdate
53
Software Version
54
Legal Information
54
Showroom Program
54
Factory Default
54
Operating Hours (Total)
54
Alarm + Timer
55
Using the Alarm Function
55
Using the Timer Function
56
Main and Submenus
57
Cooking Programs
59
Energy-Saving Tips
59
Energy-Saving Mode
59
Operation
60
Changing Values and Settings for a Cooking Program
61
Changing the Temperature and Core Temperature
61
Changing Moisture
61
Setting Additional Durations
62
Changing Set Durations
62
Deleting the Set Cooking Durations
62
Canceling a Cooking Program
63
Interrupting a Cooking Program
63
Preheating the Oven
64
Booster
64
Preheat
65
Crisp Function
65
Injecting Bursts of Steam
66
Changing the Operating Mode
66
General Notes
67
The Advantages of Cooking with Steam
67
Suitable Containers
67
Shelf Level
67
Frozen Food
68
Temperature
68
Cooking Duration
68
Cooking with Liquid
68
Your Own Recipes - Steam Cooking
68
Universal Tray and Wire Rack
68
Steam Cooking
69
Notes on the Cooking Charts
69
Vegetables
69
Fish
72
Meat
75
Rice
77
Grains
78
Pasta/Noodles
79
Dumplings
80
Legumes
81
Eggs
83
Fruit
84
Sausage
84
Shellfish
85
Mussels
86
Menu Cooking - Manual
87
Sous-Vide (Vacuum) Cooking
88
Special Modes
94
Reheat
94
Defrost
96
Miele MIX & Match
99
Menu Cooking - Automatic
110
Canning
111
Canning Cakes
113
Dehydrate
114
Using the Sabbath Program and Yom Tov
115
Juicing
117
Blanching
118
Sanitizing Cookware
118
Warm-Up Cookware
119
Keep Warm
119
Proofing
120
Heating Damp Towels
120
Dissolving Gelatine
120
Decrystalize Honey
121
Melting Chocolate
121
Rendering Fat
122
Sweating Onions
122
Preserving Apples
122
Preparing Custard Royale
122
Fruit Jam
123
Skinning Fruits and Vegetables
123
Making Yogurt
124
Automatic Programs
125
Categories
125
Using Automatic Programs
125
Usage Notes
125
Search
126
Mymiele
127
Favorites
128
Baking
131
Baking Tips
131
Tips for Baking
132
Notes on the Operating Modes
132
Roasting
134
Roasting Tips
134
Notes on the Operating Modes
134
Food Probe
136
Broiling
139
Broiling Tips
139
Tips for Broiling
139
Notes on the Operating Modes
140
Cleaning and Care for the Steam Oven
141
Important Information on Cleaning and Care
141
Unsuitable Cleaning Agents
142
Cleaning the Front
142
Perfectclean
143
Oven Compartment
144
Cleaning the Water Container
145
Accessories
146
Cleaning the Side Racks
147
Lowering the Browning/Broiling Element
148
Maintenance
149
Soak
149
Drying
149
Rinsing
149
Descaling the Steam Oven
149
Removing the Door
151
Installing the Door
152
Frequently Asked Questions
153
Optional Accessories
159
Containers
159
Other
159
Cleaning and Care Products
159
Customer Service
160
Contact in the Event of a Fault
160
Appliance Warranty and Product Registration
160
Disposal of the Packing Material
161
Caring for the Environment
161
Disposal of Your Old Appliance
161
Installation
162
Important Safety Instructions - Installation
162
Installation Dimensions DGC 7845
163
Installation in a Tall Cabinet
163
Side View
164
Swivel Range for Control Panel
165
Connections and Ventilation
166
Installation Dimensions DGC 7775, DGC 7875
167
Installation in a Tall Cabinet
167
Side View
168
Swivel Range for Control Panel
169
Connections and Ventilation
170
Installing and Removing the Steam Oven
171
Plumbed Water Connection
174
Drainage
176
Electrical Connection
177
Declaration of Conformity
178
Radio Module
178
Copyrights and Licenses
179
Copyrights and Licenses for the Communication Module
180

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Miele DGC7875CTS Operating And Installation Instructions (184 pages)

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