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LE MONSTRE
INTERNATIONAL CARBONIC LE MONSTRE Manuals
Manuals and User Guides for INTERNATIONAL CARBONIC LE MONSTRE. We have
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INTERNATIONAL CARBONIC LE MONSTRE manual available for free PDF download: Installation And Service Manual
INTERNATIONAL CARBONIC LE MONSTRE Installation And Service Manual (53 pages)
Brand:
INTERNATIONAL CARBONIC
| Category:
Commercial Food Equipment
| Size: 1 MB
Table of Contents
Table of Contents
3
Preface
5
Chapter I General Description
6
System Description
6
Design Data
6
Exploded View, Vlm
8
Description, Exploded View, Vlm
9
Exploded View, Hlm
11
Description, Exploded View, Hlm
12
Exploded View, Rc-Vlm
14
Description, Exploded View, Rc-Vlm
15
Exploded View, Rc-Hlm
17
Description, Exploded View, Rc-Hlm
18
Electrical Schematic
20
Electrical Schematic, S-68-B, Dual Motor
21
Flow Charts
22
Theory of Operation
23
Chapter II Installation
27
Unpacking and Inspection
27
Selecting Location
27
Location Recommendations for Le Monstre
28
Installation
28
Install High Pressure Co2 Regulator, Co2 Cylinder and Lines
29
Install Low Pressure Regulator and Lines
29
Install Water Filter Assembly, (Optional)
30
Install Water Pressure Regulator (Optional)
30
Install Water Holding Tank (Optional)
30
Install Drain Line
31
Install B.I.b. or Syrup Tanks and Accessories
31
Connecting Water Inlet
31
Electrical Requirements
31
Chapter III Preparation
32
Preparing System for Operation
32
Preparing and Starting Refrigeration Unit
32
Activate High Pressure Co2 System
32
Activate Low Pressure Co2 Gas and Syrup Systems
33
Adjust Water Flow Rate
33
Adjust Water-To-Syrup "Ratio
33
Adjust Size of Drink Dispensed
33
Chapter IV Operators Instructions
34
Daily Pre-Operation Check
34
Replenishing Co2 Supply
34
Replenishing Syrup Supply
34
Cooling Unit Maintenance
34
Checking Water Bath
35
Changing Water Bath
35
Adjustments
35
Adjusting Water Flow Rate
35
Adjusting Water-To-Syrup "Ratio" of Dispensed Product
35
Adjusting Size of Drink Dispensed
35
Testing for Leaks
35
Chapter V Service and Maintenance
37
Periodic Inspection and Cleaning
37
Le Monstre Cabinet Maintenance
38
Cleaning Condenser Coil
38
Checking/Changing Water Bath
38
Water Pump Maintenance
39
Carbonator Maintenance
40
Lubrication
40
Servicing Check Valves
41
Exploded View, S-229 Assembly
42
Replenishing Co2 Supply
43
Syrup Flavor Change
43
Changing Water Filter Cartridge (Optional)
43
Adjustments
43
High Pressure Co2 Regulator
43
Low Pressure Co2 Regulator
44
Diet Syrup Tank Co2 Regulator
44
Cleaning and Sanitizing
45
Chapter VI Troulbeshooting
46
Carbonator
46
Water Pump Motor will Not Operate
46
Water Pump Motor will Not Shut off
46
Water Pump will Not Shut off and Pressure Relief Engaged
46
Short Cycling of Water Pump Motor
46
Water Pump Capacity too Low
46
Water Pump Operates but Water Pump Does Not Pump
46
Frozen Water Bath
47
Cooling or Condensing Unit Not Operational
47
Agitator Motor Not Operating
47
Compressor Does Not Operate
47
Compressor Works Continuously but Does Not Form Sufficient Ice Bank
47
Compressor will Not Stop after Sufficient
48
Ice Bank Is Produced
48
Condenser Fan Motor Not Operating
48
Syrup Being Dispensed
48
Water Being Dispensed
48
Dispensed Product Carbonated to Low
48
Dispensed Product Makes Foam as It Leaves
49
Nozzle
49
Dispensed Product Comes out Clear but Foams
49
When It Touches Cup or Glass
49
Water-To-Syrup "Ratio" too Low or too High
49
Adjustment of Syrup Metering Pin Does Not Produce Desired Water-To-Syrup "Ratio
49
Carbonation Troubleshooting Flow Chart #1
50
Carbonation Troubleshooting Flow Chart #2
51
Carbonation Troubleshooting Flow Chart #3
52
Note Section
53
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