Giorik STEAM BOX SBPG102 Food Equipment Manuals

Manuals and User Guides for Giorik STEAM BOX SBPG102 Food Equipment. We have 1 Giorik STEAM BOX SBPG102 Food Equipment manual available for free PDF download: Installation, Use And Maintenance Manual

Giorik STEAM BOX SBPG102 Installation, Use And Maintenance Manual

Giorik STEAM BOX SBPG102 Installation, Use And Maintenance Manual (44 pages)

Brand: Giorik | Category: Commercial Food Equipment | Size: 3 MB

Table of Contents

Table of Contents
2
1 Installation

3
- General and Safety Warnings
  3
- Positioning
  4
- Adjustment of Hinges and Closing Pin of the Door
  5
- Water Connection
  6
- Drain Connection
  6
- Electric Connection
  7
- Gas Connection
  9
- Fumes Exhaust
  10
- Oven Start-Up and Testing
  12
2 Use Instructions

13
- Preliminary Information
  13
- Convection Cooking
  14
- Convection/Steam Combi Cooking
  15
- Steam Cooking
  16
- Pre-Heating
  17
- Core Cooking
  18
- Programming
  20
- Cooling
  22
- Draining Valve
  23
- Washing
  24
- Esc Key
  25
3 Maintenance

26
- Cleaning
  26
- Humidity Draining
  27
- Glass Cleaning
  27
- Cleaning of Air Filter
  27
4 Components for 3

28
- Control and Safety
  
  28
- Solenoid Valve
  28
- Door Magnetic Micro-Switch
  28
- Motor Thermal Protection
  28
- Safety Thermostat of the Cooking Compartment
  28
- Flame Control
  28
5 What to Do if

29
6 Specifications

32
- Technical Data
  32
7 Installation Layouts

33
- Mod. Sbpe061
  33
- Mod. Sbpg061
  34
- Mod. Sbpe101/Sbpe102
  35
- Mod. Sbpg101/Sbpg102
  36
- Mod. Sbpe201
  37
- Mod. Sbpg201
  38
- Mod. Sbpe202
  39
- Mod. Sbpe202
  40
8 Alarms Description

41
Control Panel

43

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