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Commercial Food Equipment
2 F250 TC-V
Fac 2 F250 TC-V Manuals
Manuals and User Guides for Fac 2 F250 TC-V. We have
1
Fac 2 F250 TC-V manual available for free PDF download: Use And Maintenance Manual
Fac 2 F250 TC-V Use And Maintenance Manual (56 pages)
EC Professional Vertical Electrical Slicers
Brand:
Fac
| Category:
Commercial Food Equipment
| Size: 1.37 MB
Table of Contents
Table of Contents
5
General Warnings
6
Use Warnings
12
Manufacturer's Warranty and Responsibilities
13
Packing
14
Nameplates - Conformity Markings
15
Supplied Accessories
16
Technical Description and Intended Use
16
Electrical and Mechanical Safety Devices
18
Space Requirement
19
Main Technical Data
19
Main Components
21
Installation and Preliminary Checks
22
Commands Description
23
Using the Machine
24
Slicer Cleaning
29
Maintenance
35
Execution of the Sharpening
36
Lubrication
38
Motor Belt Tension Adjustment
39
Taking the Slicer out of Service
40
Troubleshooting
41
User Note
42
Electrical Schemes
43
Spare Parts
45
Moca Declaration
54
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