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Commercial Food Equipment
CH.CG.4GH
Culinaire CH.CG.4GH Manuals
Manuals and User Guides for Culinaire CH.CG.4GH. We have
1
Culinaire CH.CG.4GH manual available for free PDF download: Installation Operation & Maintenance
Culinaire CH.CG.4GH Installation Operation & Maintenance (20 pages)
STRAIGHT GLASS HEATED GANTRY
Brand:
Culinaire
| Category:
Commercial Food Equipment
| Size: 0 MB
Table of Contents
Table of Contents
3
General Recommendations
5
Important Information
5
General Safety
5
Service
5
Sharp Edges
5
Power Cables
5
Hot Surfaces
5
Specifications
6
Introduction
6
Model Variations
6
Technical
7
Code Explanation
7
Technical Specifications
7
Technical/Connection Diagram
8
Rating Plate
8
Installation
9
General Precautions
9
Setting up
10
Handling
10
Unpacking
10
Positioning
10
Rear Sliding Doors (Ch.cgd.xgh Model)
10
Electrical (Qualified Personal Only)
11
Power Supply
11
Grounding
11
Operation
12
General Recommendations
12
Gantry Operation
13
Power
13
Surfaces
13
Food Temperature
13
Rear Sliding Doors (Ch.cgd.xgh Model)
13
After Hours
13
Cleaning
14
Schedules
14
Information
14
External Surfaces
14
Glass
14
Sliding Door Tracks (Ch.cgd.xgh Model)
14
Maintenance
15
Routines
15
Schedules
15
Log Books
15
Inspection
15
Faults
15
Water Damage
15
Stainless Steel Protection
16
Cleaning
16
Corrosion Protection
16
Surface Finish
16
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Culinaire Categories
Commercial Food Equipment
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