GE CEB1590 Owner's Manual page 15

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COOK
©
TURN TO SELECT
PUSH TO ENTER
NOTE: Do not use this
feature twice in succession
on the same food
portion-it may result in
severely overcooked or
burnt food.
Cook
U lace covered food in the oven and close the
door. Pressthe COOKbutton. SELECT FOOD
TYPEappears in the display.
Turn the dial to the desired food type. Pressto
enter.
See the SensorFood Type Guide below for specific
foods and instructions,
The oven starts immediately.
NOTE:If the door was open while the control was
being set, close the door and press the START/
PAUSEbutton to begin cooking.
Donot opentheovendoor beforethe countdowntime
isdisplayed-steamescaping from theovencanaffect
cooking performance. I f the dooris opened, c losethedoor
andpressSTART/PAUSE immediately.
If ground meat was selected, the oven may signal
you to drain and stir the meat. Open the door, drain
the meat and close the door. Pressthe START/
PAUSEbutton if necessary to resume cooking
If food is undercooked after the countdown use
Time Cook for additional cooking time.
Sensor Food Type Guide
Servings Serving Size
Chicken Pieces 1 to 4 2 to 8
pieces
Fish 1 to 4 4 to 16 oz.
Ground Meat - 112 to 2 Ibs.
(Beef, Pork, Turkey,,
Potatoes 1 to 4 112 to 2 Ibs.
Conned Vegetables i to 4 4 to 16 oz.
Fresh Vegetables i to 4 4 to 16 oz.
Frozen Vegetables i to 4 4 to 16 oz.
Cooking Tips
, When oven signals and countdown time is
displayed, the door may be opened
for stirring, turning or rotating food.
To resume cooking, close the door and press
START/PAUSE.
, Hatch the amount of food to the size of
container. Fillcontainers at least 1/2 full.
, Be sure outside of container and inside of oven
are dry.
, After completion of Cook cycle, if food needs
additional cooking, return food to oven and use
Time Cook to finish cooking.
How to Adjust the Oven's Automatic
Settings for a Shorter or Longer Cook Time (Not
available for all food types)
To subtract 10% from the automatic
cooking time:
Immediately after the oven starts, turn the dial
counterclockwise and press to enter.
To add :1_0% to the automatic cooking time:
Immediately after the oven starts, turn the dial
clockwise and press to enter.
Comments
Use oblong, square or round dish.
Cover with wax paper.
Use oblong, square or round dish.
Cover with vented plastic wrap.
Use round casserole dish. Crumble meat
into dish. Cover with wax paper or vented
plastic wrap.
Pierce skin with fork.
Cluster potatoes in center of oven floor.
Use microwave-safe casserole or bowl.
Cover with lid or vented plastic wrap.
Use microwave-safe casserole or bowl.
Add 2 tablespoons water for each serving.
Cover with lid or vented plastic wrap.
Use microwave-safe casserole or bowl.
Follow package instructions for adding
water. Cover with lid or vented plastic wrap.
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