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Koryo KCH 100M User Manual

Electric chopper
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User's MANUAL

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Summary of Contents for Koryo KCH 100M

  • Page 1 User's MANUAL...

  • Page 2: Table Of Contents

    Dear Customer, Congratulations! Thank you for buying this KORYO appliance. Your new Chopper has been designed for your convenience. We are sure you will get many years of trouble free service from this appliance. Before commissioning this device please read this user manual carefully.

  • Page 3: Parts Identification

    PArTs IDeNTIFICATION Cover Blade Pulse Button Bowl Base IMPOrTANT sAFeGUArDs Definitions Whenever used, the following terms identify safety and property damage messages and designate a level of hazard seriousness. This is the safety alert symbol. It alerts you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death.

  • Page 4: Special Instructions

    • Do not leave the product unattended while it is in use. Always unplug the product from the electrical outlet when not in use. • Do not place the base, power cord, or plug of this product in or expose the parts to water or other liquids.

  • Page 5: To Assemble

    TO AsseMBLe WArNING: Ensure the product is unplugged from the electrical outlet before assembling it. Handle the Blades with care as they are extremely sharp. Use caution when attaching, detaching, cleaning, or storing the Blades. 1. Ensure the product is unplugged from the electrical outlet. 2.

  • Page 6: Care And Maintenance

    7. Wait until the Blades and Metal Shaft have completely stopped before removing the cover or any contents. 8. Unplug the product from the electrical outlet when it is not in use or is left unattended. WArNING: Overfilling the Container Bowl could cause spillage, resulting in serious burns and/or property/product damage.

  • Page 7: Warranty

    In the event of a defect developing in the product, contact KORYO Customer Care or KORYO Authorized Service Centre and provide information about the defect, the model number and serial number of the product.
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