Browning Control; Reheat Function - Breville VTT375 Instruction Booklet

controls

Browning control

The browning control regulates how much the bread is toasted—in other words, the
colour of the toast. Lower settings produce lighter toast and higher settings produce
darker toast.
When setting the browning control, remember that dry or thin slices of bread will toast
quicker and require a lower setting. Moist or thick slices of bread will require a higher
setting.
Cancel button
The toasting process can be stopped at any time by pressing the cancel button.
High lift feature
The high lift feature uses the loading handle to help you to remove the toast. When
toasting has finished, simply lift the loading handle upwards from its rest position to raise
the toast and make it easier to remove.
Frozen bread function
The frozen bread function allows you to toast bread straight from the freezer. Insert the
bread into your toaster, press the loading handle down and then press the frozen bread
button. Your toaster will extend the toasting time to allow the bread time to defrost. Keep
a careful eye on the toast to ensure that it doesn't burn.

Reheat function

The reheat function will heat up toast that has cooled or gone cold. Press the loading
handle down then press the reheat button. Keep a careful eye on the toast to ensure that
it doesn't burn. Don't use the reheat function on buttered toast.
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