LG LMC1050 series Owner's Manual page 19

To heat or reheat successfully in the microwave, it is important to follow several guidelines. Measure
the amount of food in order to determine the time needed to reheat. Arrange the food in a circular
pattern for best results. Room temperature food will heat faster than refrigerated food. Canned foods
should be taken out of the can and placed in a microwavable container. The food will be heated
more evenly if covered with a microwavable lid or plastic wrap and vented. Remove cover carefully
to prevent steam burns. Use the following chart as a guide for reheating cooked food.
Items
Sliced meat
3 slices ( 1 / -inch thick)
4
Chicken pieces
1 breast
1 leg and thigh
Fish fillet
(6-8 oz.)
Lasagna
1 serving (10 oz.)
1 /
2
Casserole
1 cup
4 cups
Casserole –
cream or cheese
1 cup
4 cups
Sloppy Joe or
Barbecued beef
1 sandwich
( 1 / cup meat filling)
2
without bun
Mashed potatoes
1 cup
4 cups
Baked beans
1 cup
Ravioli or pasta in sauce
1 cup
4 cups
Rice
1 cup
4 cups
Sandwich roll or bun
1 roll
Vegetables
1 cup
4 cups
Soup
1 serving (8 oz.)
HEATING/REHEATING GUIDE
Cook time (at HIGH)
1-2 minutes
2-3 1 / minutes
2
1 1 / -3 minutes
2
2- 4 minutes
4-6 minutes
1-3 1 / minutes
2
5-8 minutes
1 1 / -3 minutes
2
3 1 / -5 1 / minutes
2 2
1-2 minutes
1 /
2
1-3 minutes
5-8 minutes
1 1 / -3 minutes
2
2 1 / -4 minutes
2
7 1 / -11 minutes
2
1 / -3 / minutes
1 1
2 2
4-6 1 / minutes
2
15-30 seconds
1 1 / -2 1 / minutes
2 2
4-6 minutes
1 -2 minutes
1 / 1 /
2 2
Special Instructions
Place sliced meat on microwavable plate.
Cover with plastic wrap and vent.
* Note: Gravy or sauce helps to keep meat juicy
Place chicken pieces on microwavable plate.
Cover with plastic wrap and vent.
Place fish on microwavable plate.
Cover with plastic wrap and vent.
Place lasagna on microwavable plate.
Cover with plastic wrap and vent.
COOK covered in microwavable casserole.
Stir once halfway through cooking.
COOK covered in microwavable casserole.
Stir once halfway through cooking.
Reheat filling and bun separately
Cook filling covered in microwavable casserole.
Stir once. Heat bun as directed in chart below.
COOK covered in microwavable casserole.
Stir once halfway through cooking.
COOK covered in microwavable casserole.
Stir once halfway through cooking.
COOK covered in microwavable casserole.
Stir once halfway through cooking.
COOK covered in microwavable casserole.
Stir once halfway through cooking.
Wrap in paper towel and place on glass
mircrowavable rack
COOK covered in microwavable casserole.
Stir once halfway through cooking.
COOK covered in microwavable casserole.
Stir once halfway through cooking.

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