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ELECTRIC COOKER
GARDA EC1
Operating Instructions
Before operating this cooker,
please read these instructions carefully

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Summary of Contents for Tecnolec GARDA EC1

  • Page 1 ELECTRIC COOKER GARDA EC1 Operating Instructions Before operating this cooker, please read these instructions carefully...
  • Page 2 INTRODUCTION Do not attempt to use a 13 Amp Congratulations on your purchase of this plug and socket. TECNOLEC electric cooker which has been carefully designed and produced to electrical wiring must give you many years of satisfactory use.
  • Page 3: Installation " 2

    Installation White screws Fig. 1 14Px13,5 FITTING THE PLINTH The plinth consist of three panels: two side pieces and the front panel. 1. Remove the lid. 2. Place the cooker on its back. Black screws 3. Remove drawer. 7Px9,5 4. Fit the front panel to the cooker using the screws provided (fig.
  • Page 4: Installation " 2

    Installation LOCATION The cooker has type “X” overhea- ting protection so that it can be installed to a cabinet (fig. 3). It is advisable that the kitchen fur- niture near the sides of the cooker is made of heat resistant material, minimum 75 °C.
  • Page 5: Features And Technical Data

    Features and Technical Data ELECTRICAL PLATES (Fig. 5) 1. 180 mm diameter (normal) 1500 W 2. 145 mm diameter (normal) 1000 W 3. 180 mm diameter (normal) 1500 W 4. 145 mm diameter (normal) 1000 W OVEN °C – Oven rating - 2000 W G A RD A –...
  • Page 6: How To Use The Hotplates

    How to use the Hotplates The hob is made of steel coated with a REMEMBER: vitreous enamel to provide a durable and Solid plates maintain heat for up to five attractive surface. There are four solid minutes after switching off, so when boi- plates clamped to the surface of the hob.
  • Page 7: How To Use The Hotplates

    How to use the Hotplates CHOICE OF PANS: DONT’S: It is uneconomical to use pans smaller Pans with a ridged or recessed base than the plate that has been selected. must not be used. The plate is made of cast-iron and is Likewise do not use an asbestos or wire heated uniformly over the whole surface, mat or anything else under the pan.
  • Page 8: And Grill

    How to use the Oven and Grill OVEN Always pre-heat a conventional oven Attention: The oven door becomes before use. very hot during operation. Keep children away. The oven indicator light will go out when the required temperature is reached. The oven has two heating elements, one at the base of the oven, and one at the Do not open the oven door during...
  • Page 9: And Grill

    How to use the Oven and Grill FUNCTION SELECTOR The grill pan comes with a (Fig. 8) detachable handle which Cook or grill by turning the control knob should always be used when FUNCTION until the indicator on it is in removing the grill pan from the line with the symbol.
  • Page 10 Temperature Recipe Guide OVEN COOKING TEMPERATURES APPROX. HEAT OF TYPE OF DISH TO COOK MARK TEMPERATURE OVEN 125°C Very cool Meringue, (257°F) oven slow cooking foods. 135°C - 140°C Cool or Milk puddings, very rich fruit (275°F - 285°F) slow oven cakes, eg., Christmas.
  • Page 11: Care And Maintenance

    Care and Maintenance REMOVING THE DOOR: Always switch the cooker off at the mains isolating switch before cleaning To facilitate oven cleaning, it is possible or touching any electrical part. to remove the door. Hinge “A” have two removable clips “B” which can be connected to parts “C”...
  • Page 12: After Sales Service

    After Sales Service If the cooker is malfunctioning and service is required. Turn off the mains supply and contact your nearest COMET Service Centre. The static noise interference of this appliance conforms to the EEC 87/308 Norms. Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characteristics of the models described here, at any time and without noti- ce, to make eventual necessary modifications for their construction or for commercial needs.

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