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Siemens ET651NF17Q Instruction Manual

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[en] Instruction manual
ET651NF17Q
Hob

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Summary of Contents for Siemens ET651NF17Q

  • Page 1 [en] Instruction manual ET651NF17Q...

  • Page 2: Table Of Contents

    Table of cooking times for electronic boil start control....7 Additional information on products, accessories, replacement Tips for the electronic boil start control..........8 parts and services can be found at www.siemens-home.com and in the online shop www.siemens-eshop.com Childproof lock................8 Switching the childproof lock on and off........8 : Safety precautions Please read this manual carefully.

  • Page 3: Causes Of Damage

    Keep children below the age of 8 years old The hotplate heats up but the display does ■ at a safe distance from the appliance and not work. Switch off the circuit breaker in power cable. the fuse box. Contact the after-sales service.

  • Page 4: Environmental Protection

    Environmental protection Environmentally-friendly disposal The diameter of pot and pan bases should be the same size ■ as the hotplate. In particular, small saucepans on the hotplate Dispose of packaging in an environmentally-friendly manner. cause energy losses. Please note: cookware manufacturers often indicate the upper diameter of the saucepan.

  • Page 5: The Hotplates

    The hotplates Hotplate Activating and deactivating Single-circuit hotplate Dual-circuit hotplate Select the hotplate and touch the symbol ð ð Activating the hotplate: The corresponding indicator lights up. Switching on the hotplate: The size of hotplate which was last set is automatically selected. Residual heat indicator appears in the display the hob is still hot.

  • Page 6: Table Of Cooking Times

    Table of cooking times The following table provides some examples. For bringing liquids to the boil, use heat setting 9. Cooking times and heat settings may vary depending on the Stir thick liquids occasionally. type of food, its weight and quality. Deviations are therefore possible.

  • Page 7: Electronic Boil Start Control

    Ongoing cooking Ongoing cooking setting time in minutes Deep-fat frying (fry 150-200 g per portion continuously in 1-2 litres oil**) Frozen products, e.g. chips, chicken nuggets Croquettes Meat, e.g. chicken portions Fish, breaded or battered Vegetables, mushrooms, breaded or battered Small baked items, e.g.

  • Page 8: Tips For The Electronic Boil Start Control

    Dish with electronic boil start control Quantity Heat setting Total cooking time in minutes Frying** Escalope, plain or breaded A 6-7 8-12 min Cutlet, plain or breaded A 6-7 8-12 min Steak (3 cm thick) A 7-8 8-12 min Fish and fish fillet, breaded A 6-7 8-12 min Fish and fish fillet, breaded and frozen, e.g.

  • Page 9: Basic Settings

    Basic settings Your appliance has various basic settings. You can adapt these settings to your needs. Display Function Automatic childproof lock ™‚ Switched off.* ‹ Switched on. ‚ Audible signal ™ƒ Confirmation signal and operation error signal are switched off. ‹...

  • Page 10: Cleaning And Care

    Cleaning and care The information in this section provides help on how best to Abrasive sponges ■ care for your hob. High-pressure cleaners or steam jet cleaners ■ Suitable maintenance and cleaning products can be purchased Ground-in dirt can be best removed with a glass scraper, from the after-sales service or in our e-Shop.

  • Page 11: After-Sales Service

    After-sales service Our after-sales service is there for you if your appliance should need to be repaired. We are committed fo find the best solution also in order to avoid an unnecessary call-out. E number and FD number: Please quote the E number (product number) and the FD number (production number) of your appliance when contacting the after-sales service.

  • Page 12: Test Dishes

    Test dishes This table has been produced for test institutes to facilitate the Saucepan dia.16 cm, 1.2 litres, for 14.5 cm dia. hotplate ■ testing of our appliances. Cooking pot dia. 16 cm, 1.7 litres, for 14.5 cm dia. hotplate ■...
  • Page 13 Heating up/bringing to boil Ongoing cooking Test dishes Heat setting Cooking time (min:sec) Ongoing cooking setting Recipe: 250 g round grain rice, 30 g approx. 6:15 sugar, 1 l milk (3.5% fat content) and Heat the milk until it starts to rise one pinch of salt for 18 cm dia.
  • Page 16 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000813709* 9000813709 921112...

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