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Summary of Contents for Porter & Charles FEC 90
- Page 1 Porter & Charles OPERATION MANUAL Freestanding Gas & Electric Cooker Slide–In Freestanding FEC 90...
- Page 2 1. INSTALLATION …………………………………………… PAGES 4- 6 1.1.Ventilation 1.2.Discharge of fuel gases 1.3.Positioning the cooker 1.4 Dimensions and cut-outs 1.5.Connection to the gas supply: current installation standards 1.6.Connection to the electricity supply 1.7.Converting the gas-supply to the hob burners 1.8.Regulating the minimum output of the hob burners 2.
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Page 3: Warnings And Tips
WARNINGS AND TIPS ⇒ Information about this model and its features is displayed on the appliance plate. ⇒ This appliance has been designed for domestic use only. ⇒ These instructions are only valid for the country indicated in the identification symbols on the cover of the instruction handbook and on the appliance. -
Page 4: Installation
INSTALLATION This appliance shall be installed in accordance with the regulations in force and only in a well ventilated space. Read the instructions before installing or using the appliance. 1.1. VENTILATION The room containing this cooker should have an air supply in accordance with local regulations. All rooms require an open window, or equivalent and some rooms will require a permanent vent as well. - Page 5 1.4 Dimensions and Cut-outs MODEL HIEGHT DEPTH WIDTH (Adjustable Feet) (Including Rear Vent) 60 cm 92 cm 64 cm 60 cm 24 Inches 36 Inches 25 Inches 24 Inches 90 cm 92 cm 64 cm 90 cm 26 Inches 36 Inches 25 Inches 35.5 Inches 1.5.
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Page 6: Converting The Gas-Supply To The Hob Burners
BLACK GREEN TO LINE 2 TO LINE 1 TO EARTH TO LINE 2 BLACK TO LINE 1 FUSE CORD GREEN CLAMP TO EARTH The wires in the mains lead are coloured in accordance with the following code: Green & Yellow = Earth – Blue= Neutral – Brown= Live As the colours of the wires in the mains lead of the appliance may not correspond with the coloured markings, to identify the terminals in your plug, proceed as follows: 1. -
Page 7: Maintenance
2. MAINTENANCE WARNINGS: Before carrying out any maintenance or conversion operations turn off the electricity supply and close the gas upstream of the appliance. If components and/or Porter & Charles accessories need replacing, use only spare parts only. All the operations hereunder must be carried out by qualified technicians in accordance with the enclosed instructions and current installation standards. -
Page 8: Removing And Fitting The Oven Door
2.5. REMOVING AND FITTING THE OVEN DOOR Open the oven door fully; insert the rotation-blocking device (A) in the hook on the hinge rods as illustrated in Fig. 10. Grasp the door on both sides and slowly close until you feel a certain resistance at this point simultaneously push and lift the door upwards to free it from the cooker hinge locks and then remove it. -
Page 9: Using The Cooker
4. USING THE COOKER WARNINGS: If the burner flames accidentally go out, turn off the KNOB and wait for at least one minute before igniting. Using a gas cooker produces heat and humidity in the room where it is installed. Ensure the room is well ventilated by keeping all the natural air vents open or by installing an extraction hood with flue pipe. -
Page 10: Glass Ceramic Hob
3.2 GLASS CERAMIC HOB 60cm HOB 2.4/1.5 2.2/0.75 90cm Hob 2.4/1.5 2.0/1.1 2.2/0.75 The hi-lite elements make it possible to reach maximum power in a few seconds. Further the thick fibreglass insulation around the elements prevents heat dispersion and concentrates the effect. - Page 11 Characteristics of the heating zones in 4 heating plate kitchen ranges. Knob position and relevant power Type of Effective heated Knob Position command zone rotation power Clockwise 2200W Energy Front left 10 % 25 % 50 % 65 % 90 % 100 % anti- regulator...
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Page 12: Oven Performance
We advise you to clean when the glass has cooled. Wash the glass with the type of liquid detergent as per supplied sample, or with soapy water. For stubborn dirt, use the supplied scraper. Do not use abrasive material such as Scotch brite, metal sponges or the like. Take care not to spill sugar while cooking, because impossible to remove deposits could be formed. -
Page 13: Using The Grill
3.3. OVEN PERFORMANCE Electric ovens STATIC OVENS: heat produced inside the oven by electric elements fitted in the top and bottom of the oven; these elements can work together or independently. This gives more even cooking, for example when the cooking time is almost up, the food may need more heat at the top or the bottom. -
Page 14: Minute Timer
3.6. MINUTE TIMER This mechanical minute timer goes from 0 to 60 minutes and sounds a bell when the preset time is up. To start the timer, turn the knob to the right and set it to the required time. The knob automatically returns to zero, and the bell rings at the end of the preset time. - Page 15 How to program time at initial set up. Turn the knob and program hour and minutes. Confirm pressing the knob completely. How to regulate the hour. To modify the hour after the first time, keep pressed the knob for 3 seconds, and carry out the previous operation.
- Page 16 minutes, however the limit can be adjusted via the knob. It is possible to modify the time operating on the knob. N.B. If the knob is pressed twice consecutively it is possible to regulate the timer at intervals of 5 minutes.
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Page 17: List Of Functions
If you want to continue the cooking, turn the knob to program the new hour. N.B. With a programmed start, the function remains memorized, even if the light has been turned off. LIST OF FUNCTIONS 1 Oven light. 2 Conventional oven. The heat distributes evenly from the top and the bottom. - Page 18 10 Defrosting Set the oven thermostat to “0” position. Food can be defrosted by using the fan without any heat. 4. CLEANING Cleaning and tips The glass plate should only be cleaned when it has cooled down. Use a liquid detergent to wash the glass, or alternatively use soapy water.
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Page 19: Fitting The Gas Burners To The Hob
For additional safety, if a sensor is touched for more than 10 seconds all the heating areas are automatically turned off. If a heating area is turned off and "H", appears on the display, it means that there is residual heat in the area and you must be careful to avoid burns. The "H" symbols goes out automatically when the residual heat has reduced sufficiently. - Page 20 To keep the internal enamelled parts shiny for a long time, they should be cleaned frequently with warm soapy water. The grid guides and drip pan can be removed by unscrewing the nuts/washers G (fig. 24) for more thorough cleaning. Refit the parts by placing the 2 P extensions of the side guides in the holes F on the bottom of the oven;...
- Page 21 FIG. 5 FIG.6 FIG. 7 FIG. 4 FIG. 8 FIG. 9...
- Page 22 FIG. 10 FIG. 10 A FIG. 13 FIG. 14 FIG. 12 FIG. 15 FIG..18 FIG..19 FIG. 20...
- Page 23 FIG. 21 FIG. 22 FIG. 23 FIG. 24...
- Page 24 Warranty Porter&Charles products are designed and built to the highest standards. We expect your appliances to provide many years of trouble free enjoyment. In the event of an appliance requiring attention, each appliance is covered by a 2 year warranty from the date of purchase. Refer to warranty policy for complete terms and conditions.
- Page 25 Porter & Charles Porter & Charles Incorporated Telephone – 800-421-6332 Telephone- 905-829-3980 Facsimile – 905-829-3985...
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