T-Fal EMERIL User Manual
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T-Fal EMERIL User Manual

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TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:42 PageC1
Réf. 2551149-04 - 7/2012
ESPACE GRAPHIQUE
User Guide
www.t-fal.com
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Summary of Contents for T-Fal EMERIL

  • Page 1 TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:42 PageC1 User Guide Réf. 2551149-04 - 7/2012 www.t-fal.com ESPACE GRAPHIQUE...

  • Page 2: Important Safeguards

    TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:42 PageC4 Congratulations on becoming the owner of an Emeril by T-fal ice-cream maker! An easy way of making a whole range of tasty and creamy iced desserts. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: •...

  • Page 3: Before Using For The First Time

    TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:41 Page5 instructions, the manufacturer accepts no responsibility and the guarantee will not apply. • Where applicable, always attach plug to appliance and check that the control is OFF before plugging cord into wall outlet. To disconnect, turn the control to OFF, then remove plug from wall outlet.
  • Page 4 TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:41 Page6 set it aside. • Disassemble the upper ring by pushing or pressing on one of the levers on the handle (Fig. 2). Remove the upper ring with your other hand. • Disassemble the lower ring by pushing or pressing on BOTH levers of the handle, and pressing downwards (Fig.
  • Page 5 TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:41 Page7 and make your own creations. • As the mix will increase in volume during preparation, do not exceed 4.2 cups of mix for sorbets and 4.22 cups for ice creams (Fig. 8). Recommended Mixture: 2.53 cups full-cream milk (3.5% fat) and 1.69 cups whipping cream (3.5% fat).

  • Page 6: Safety Features

    TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:41 Page8 • Remove the lid, raise the motor unit slightly and turn it counter-clockwise. Remove the paddle. Disassemble the motor unit pressing down on the 2 marks on the sides (Fig. 9). • Using metal utensils could damage the freezing bowl. Only use a wooden or plastic spatula to remove the ice cream.

  • Page 7: Advice And Tips

    • Heavy cream gives ice cream its rich flavor and thick, creamy consistency. However, to reduce calories and fat content, the heavy cream used in the T-Fal recipes can be replaced with light cream. • To reduce calories and fat even further, substitute the...
  • Page 8 TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:41 Page10 sugar, similar to making homemade custard. The mixture is then returned to the heat, stirring constantly, until it thickens slightly and forms a film over the back of a wooden spoon. Do not let it boil or the mixture will separate.
  • Page 9 TF_SORBETIERE_2551149-04_EMERIL 16/07/12 08:41 Page11 STORING & SERVING • Ice cream and sorbet tastes best when freshly made, and will lose its texture and fresh flavor if kept too long. • It is normal for homemade ice cream to harden when stored and the texture is different from the original soft, spoonable consistency.

  • Page 10: Manufacturer's Warranty

    Conditions & Exclusions The T-fal warranty only applies within USA, Canada & Mexico, and is valid only on presentation of a proof of purchase. The product can be taken directly in person to an authorized service centre or must be adequately packaged and returned, by recorded delivery (or equivalent method of postage), to a T-fal authorized service centre.

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