Other Helpful Instructions - eroline Prestige CS25U Instruction Manual

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1. The ideal material for a microwave utensil is transparent to microwave, it
Allows energy to pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils and utensils with
metallic trim should not be used in the microwave oven.
3. Paper napkins, towels, plates, cups, cartons and cardboard can be used in
the microwave oven. Do not use recycled paper products since they may
contain impurities which may cause sparks and / or fires when used in
cooking. (consult a microwave cookbook for correct use of these products.)
4. Plastic dishes, cups, freezer bags, and plastic wraps may be used in the
microwave oven. Follow the manufacturer's instructions or the information
given in the microwave cookbook when using plastics in the microwave
oven.
5. If the use of aluminium foil, skewers, or utensils containing metal in the
oven is specified in the recipe; allow at least 2.5cm clearance between the
metal object and the interior oven wall. If arcing (sparks) occurs, remove
immediately.
Notes:
Care should be taken when removing utensils or the glass turntable, as they
may become hot during cooking.
Only use a thermometer that is designed for use in the microwave oven.
Ensure the turntable is in place when you operate the oven.
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For best results and more enjoyable cooking, please read these comments
thoroughly.
For Best Results:
1. When determining the time for a particular food, begin by using minimum time
and checking condition occasionally. It is easy to overcook food because mi-
crowaves cook very quickly.
2. Small quantities of food or foods with low water content may dry out and be-
come hard if cooked too long.
Defrosting Frozen Food:
1. Foods that have been frozen can be place directly in the oven for thawing. (Be
certain to remove any metallic ties or wraps).
2. Defrost according to the Defrosting Tips found in this manual.
3. For areas of the food thawing faster than others, cover with small pieces of
aluminum foil. This helps slow down or stop the defrosting process.
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