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SANTOS SAS :
140-150 AVENUE ROGER SALENGRO
69120 VAULX-EN-VELIN (LYON) - FRANCE
PHONE 33 (0) 472 37 35 29 -
SANTOS: Instruction and Maintenance Manual
FAX 33 (0) 478 26 58 21
E-Mail :santos@santos.fr
USER AND MAINTENANCE MANUAL
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Coffee grinders - Fruit juicers - Mixers - Blenders - Drinks dispensers - Planetary mixers
Cheese graters - Ice crushers - Mincers - Vegetable slicers - Dough mixer
Moulins à café - Presse-fruits - Mixers - Blenders - Distributeurs de boissons - Batteurs
mélangeurs - Pétrin - Râpes à fromage - Broyeurs à glaçons - Hache-viande - Coupe-légumes
98112 EN 2.2 - 05 2014
www.santos.fr
IMPORTANT: documents included in this manual to be kept:
• "CE" COMPLIANCE DECLARATION
• WARRANTY CERTIFICATE
MODELES DEPOSES FRANCE ET INTERNATIONAL
INTERNATIONALLY PATENTED MODELS
MEAT MINCER N°12-8 and N°12-12
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www.santos.fr
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Table of Contents
Summary of Contents for Santos 12-8
- Page 1 SANTOS: Instruction and Maintenance Manual FAX 33 (0) 478 26 58 21 E-Mail :santos@santos.fr www.santos.fr MEAT MINCER N°12-8 and N°12-12 USER AND MAINTENANCE MANUAL IMPORTANT: documents included in this manual to be kept: • "CE" COMPLIANCE DECLARATION • WARRANTY CERTIFICATE...
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Page 2: Table Of Contents
SANTOS: Instruction and Maintenance Manual SOMMAIRE “CE” COMPLIANCE DECLARATION ........................3 IMPORTANT SAFEGUARDS ............................4 IMPROPER USE ................................4 ELECTRICAL CONNECTION: ........................... 4 PREPARING THE APPLIANCE FOR USE FOR THE 1 TIME (F . A )..............5 RECYCLING THE PRODUCT AT THE END OF ITS SERVICE LIFE ..............5 DESCRIPTION OF THE APPLIANCE ........................ -
Page 3: Ce" Compliance Declaration
SANTOS: Instruction and Maintenance Manual “CE” COMPLIANCE DECLARATION THE MANUFACTURER: SANTOS - 140-150, Av. Roger SALENGRO 69120 VAULX-EN-VELIN (LYON) FRANCE declares that the appliance intended for the professional market described below: Description: MEAT MINCER Type number: 12-8, 12-12 complies with: •... -
Page 4: Important Safeguards
10° with respect to the horizontal plane. The feet of the machine must always be resting on this surface. 10. The use of spare parts other than certified original SANTOS parts is prohibited 11. Never connect several appliances to the same power socket. -
Page 5: Electrical Connection
or on the identification plate on the last page of this manual. • If the power supply cable is damaged, it should be replaced by an approved SANTOS dealer, SANTOS or a person with similar qualifications to avoid any danger. -
Page 6: Description Of The Appliance
SANTOS: Instruction and Maintenance Manual DESCRIPTION OF THE APPLIANCE • The N°12-8 and N°12-12 meat mincers are designed for kitchens, restaurants, caterers and food preparers, butchers, delicatessens… • They are made up of a motor unit with 8 mm stainless steel body and a « single cutting »... -
Page 7: Using The Machine
SANTOS: Instruction and Maintenance Manual USING THE MACHINE USING FOR THE 1st TIME: Attention: The meat must be boned and cut into pieces before being inserted into the insertion chute Preparation and use: 1. Insert the feed screw (3) with the friction washer (7) into the body of the mincer (1). -
Page 8: Dismantling After Use
Prior to carrying out any intervention on the appliance, it must be disconnected from the mains without fail. Spare parts: IMPORTANT: Use of spare parts other than certified original SANTOS parts is prohibited This appliance requires no particular maintenance because the bearings are lubricated for life. -
Page 9: Fault Finding
• Check that the thermal protective device has not tripped due to an overload (Fig. 8). If the problem persists, switch off the power supply to the appliance (unplug the cord from the mains socket (12)) and call in the maintenance service or contact a SANTOS-approved dealer. -
Page 10: Machine Technical Specifications
SANTOS: Instruction and Maintenance Manual MACHINE TECHNICAL SPECIFICATIONS Model N° 12-8 N° 12-8 N° 12-12 N° 12-12 Supply voltage 220-240 100-120 220-240 100-120 Frequency (Hz) 50 / 60 Motor: Rating Power input Feed screw speed: (rpm) 140 to 50Hz 170 to 60Hz... -
Page 11: Wiring Diagrams
SANTOS: Instruction and Maintenance Manual WIRING DIAGRAMS Wiring diagram 220-240V 50/60Hz Capacitor White White Black Brown Starting relay Brown White White Thermal protector On/Off Black Brown Blue Blue White Brown Green/Yellow 98112 EN 2.2 - 05 2014 11 / 16... -
Page 12: Wiring Diagram 100-120V 50/60Hz
SANTOS: Instruction and Maintenance Manual Wiring diagram 100-120V 50/60Hz Blue Black White Brown White Yellow Capacitor White White White Thermal protector On/Off Brown Black White Green/Yellow 98112 EN 2.2 - 05 2014 12 / 16 www.santos.fr... -
Page 13: Figures
SANTOS: Instruction and Maintenance Manual FIGURES Figure 1 Figure 3 Figure 2 98112 EN 2.2 - 05 2014 13 / 16 www.santos.fr... - Page 14 SANTOS: Instruction and Maintenance Manual Figure 4.a Figure 4.b Figure 6 Figure 5 98112 EN 2.2 - 05 2014 14 / 16 www.santos.fr...
- Page 15 SANTOS: Instruction and Maintenance Manual Figure 7 Figure 8 98112 EN 2.2 - 05 2014 15 / 16 www.santos.fr...
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Page 16: Warranty Certificate
In case of revelation of an imperfection during the warranty period, the Distributor has to, unless a different written agreement of SANTOS, indicate to his customer to stop any use of the defective product. Such a use would release SANTOS of any responsibility.
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