PARTS NAME: A. Pusher A O. Separator B. Stainless steel tray P. Sausage horn C. Cutter housing A Q Former D. Release button R. Cone E. Motor unit H. Reverse button F. LCD display I. Fine grinding disc G.. Power button K Worm shaft g.
LCD DISPLAY: 1. When connecting the meat grinder to the mains, you may see two circles on the indicator. 2. When the meat grinder operates “ON” mode, LCD display show one circle rotating counterclockwise. 3. When switches into “REVERSE” Mode, the meat grinder will wait Seconds, then the LCD display Shows one circle rotating clockwise.
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3. When switching into “Rev” mode, you should wait 4 seconds for motor running. 4. When the temperature of motor reaches 80℃, the red warning lamp starts flashing, and the buzzer sounds, And the indicator shows time remaining to automatic shutdown of the motor, In a minute after the warning signal the meat grinder will be shut down automatically to avoid the motor overheating.
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guarantee will become invalid if such accessories or parts have been used. 5. Do not use the appliance if the mains cord, the plug or other parts are damaged. 6. If the mains cord of this appliance is damaged, it must always be replaced by manufacture or a service center authorized, In order to avoid hazardous situations 7.
How to use your appliance. Mincer Insert the worm shaft into the cutter housing, the plastic end first. Place the cutter unit onto the worm shaft.. (The cutting edges should be at the front) Place the medium grinding disc or coarse Grinding disc (depending...
Making sausages 1. Mince the meat. Insert the worm shaft into the cutter housing, the plastic end first. Place the separator in the cutter housing. Place the sausage horn on the cutter housing and screw the ring on the cutter housing.
Making kebbe 1. Insert the worm shaft into the cutter housing, the plastic end first. Place the cone in the cutter housing. Place the former on the cutter housing and screw the ring on the cutter housing. (Make sure the notches of the separator fit onto the projections of the mincer head.) 2.
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Guide Of Stuffed Kebbe Outer Casing 500g/1lb 2oz lamb, cut into strips 500g/1lb 2oz washed and drained bulgur wheat 1 small onion Pass alternate batches of lamb and bulgur wheat through the mincer fitted with the fine screen, adding the onion before all the lamb and wheat are minced. Mix the minced lamb, onion and wheat together then pass back through the mincer a second time.
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Slicer Insert the slice cutter (or the fine bar cutter and the coarse slice )into the cutter housing. Attach the cutter housing to the motor unit. Now the appliance is ready for slicing Slicing Cut the potato or other vegetable for processing it to pieces, which size is suitable for cutter housing.
Tips Lash down the power cord, then foist it ◆ into the place with arrow diagramming. The parts of “P”, “Q”, “R”,“O” can be ◆ stowed in the pusher. How to clean your appliance Meat left behind in the cutter housing may be removed from the inside of the appliance by passing a slice of bread through the cutter housing.
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