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INSTRUCTION MANUAL

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  • Page 1 INSTRUCTION MANUAL...
  • Page 2 Thank you for choosing our product. From now on, cooking will always be pleasantly creative with your new cooker. We recommend carefully reading all the instructions in this manual, which includes detailed information about the most suitable conditions for using the cooker correctly and safely.
  • Page 3: Table Of Contents

    Contents 1. General information ______________________________________ 5 Technical service __________________________________________________________ 5 2. Warnings for safety and use ________________________________ 6 3. Installation______________________________________________ 8 General warnings__________________________________________________________ 9 Replacing the adjustable feet ________________________________________________ 9 Fitting the front moulding ___________________________________________________ 10 Fitting the backguard (only available on certain models) __________________________ 10 Electric connection________________________________________________________ 11 Ventilation in rooms with gas appliances ______________________________________ 14 Gas connection __________________________________________________________ 15...
  • Page 4 Contents 10. Cleaning and maintenance _______________________________ 43 10.1 Cleaning stainless steel surfaces ____________________________________________ 43 10.2 Cleaning enamelled surfaces _______________________________________________ 43 10.3 Cleaning the polished surfaces ______________________________________________ 43 10.4 Cleaning the knobs and the control panel ______________________________________ 43 10.5 Cleaning the grids and burners ______________________________________________ 43 10.6 Cleaning the igniter plugs and thermocouples __________________________________ 44 10.7 Cleaning the induction hob _________________________________________________ 44 10.8 Cleaning the oven ________________________________________________________ 45...
  • Page 5: General Information

    Warnings This user’s manual is an integral part of the product purchased. The user must conserve the manual correctly so that it is always available for consultation during the use and maintenance of the product. Keep this user’s manual for future reference. If the product is resold, the manual must be transferred to any subsequent owner or user of the product.
  • Page 6: Warnings For Safety And Use

    Warnings 2. Warnings for safety and use THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT SHOULD BE KEPT IN GOOD CONDITION AND CLOSE TO THE APPLIANCE FOR THE WHOLE LIFECYCLE OF THE COOKER. WE RECOMMEND READING THIS MANUAL VERY CAREFULLY BEFORE USING THE COOKER.
  • Page 7 Warnings EACH TIME YOU FINISH USING THE COOKING HOB, ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN "ZERO" POSITION (OFF). NEVER PUT INFLAMMABLE OBJECTS INTO THE OVEN: SHOULD IT BE ACCIDENTALLY SWITCHED ON, A FIRE MAY BREAK OUT. IN THE EVENT OF A FIRE: CLOSE THE MAIN GAS SUPPLY AND CUT OFF THE ELECTRIC CURRENT.
  • Page 8: Installation

    Instructions for the installer 3. Installation DIMENSIONS (mm)
  • Page 9: General Warnings

    Instructions for the installer General warnings The following operations must be carried out by a qualified installing technician. The installing technician is responsible for correctly installing the appliance according to current safety standards. Before using the appliance, remove the protective plastic on the control panel, stainless steel parts, etc...
  • Page 10: Fitting The Front Moulding

    Instructions for the installer Fitting the front moulding For some cooker models, a front moulding is available to complement its aesthetics. Before turning the cooker over, we recommend removing all the parts that are not stably attached to it, in particular the cooking hob grids and burners. To lighten the weight of the cooker, the accessories inside the oven may also be removed, thereby preventing accidental damage during the overturning operation.
  • Page 11: Electric Connection

    Instructions for the installer Electric connection Make sure that the voltage and the size of the mains corresponds to the specifications shown on the plate located on the back of the appliance. A second plate, including detailed information about the model and serial number, is placed inside the equipment on the left side and is visible on opening the oven door.
  • Page 12 Instructions for the installer Running at 415 Vac 3Ph N (models connected according to DIAGRAM "A"): use a pentapolar cable type H05RR-F (cable measuring 5 x 2.5 mm Running at 240 Vac 1Ph N (models connected according to DIAGRAM "B"): up to 10.44 MJ use a tripolar cable type H05RR-F (cable measuring 3 x 1.5 mm );...
  • Page 13 Instructions for the installer DIAGRAM “A” DIAGRAM “B” CONNECTION TO THE TERMINAL BOARD POWER CURRENT MODEL DRAW (amps) COOKER 5 BURNERS (1 OVEN) COOKER INDUCTION HOB (1 OVEN) (6 ELEMENTS) 10.1 COOKER 6 BURNERS (2 OVENS) COOKER INDUCTION HOB (2 OVENS) (6 ELEMENTS) 11.1 3.5.3 Replacing the electric cable...
  • Page 14: Ventilation In Rooms With Gas Appliances

    Instructions for the installer Ventilation in rooms with gas appliances This appliance is not connected to an exhaust device for products of combustion. It must therefore be installed and connected in compliance with current installation standards. Pay particular attention to standards applied to room aeration. This appliance is not connected to an exhaust device for products of combustion.
  • Page 15: Gas Connection

    Instructions for the installer Gas connection Gas-powered devices for home use, which are not connected to a conduit for the evacuation of combustion products, must not cause a concentration of carbon monoxide that could pose a health risk to the persons exposed in relation to the time of exposure. We recommend checking that the appliance is properly set up for the type of gas distributed.
  • Page 16 Instructions for the installer ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● It is possible to connect the gas in the following ways: using iron or copper rigid pipe; •...
  • Page 17 Instructions for the installer Using flexible rubber pipes with a max. length of 1500 mm: • do not allow the pipes to be constricted or crushed; • pipes must not be subject to tractive force or torsional stress; • do not allow the pipes to come into contact with cutting or sharp edges, etc... •...
  • Page 18: Gas Adjustments

    Instructions for the installer Gas adjustments If the cooking appliance is set up for a different type of gas than that available, its injectors must be replaced, the minimum flow regulated and the rubber-holder changed. In order to replace the injectors in the cooking hob, it is necessary to carry out the following operations: For cooktops, the Data Label is located on the underside of the appliance.
  • Page 19 Instructions for the installer GENERAL INJECTORS TABLE POWER Watt CONSUMPTION BURNERS TYPE OF GAS mBar NOZZLE NO. POSITION TYPE MAX. MIN. MAX. RAPID (A) 3000 286 l/h SEMI RAPID (B) 1750 167 l/h NATURAL GAS TRIPLE-RING (C) 3300 1300 314 l/h AUXILIARY (D) 1000 95 l/h...
  • Page 20: Final Operations

    Instructions for the installer 4. Final operations Levelling the cooker to the floor After having made the electrical and gas hook-ups, level the cooker to the floor using the adjustable feet that were previously screwed onto the bottom of the cooker. Should it be necessary to drag the cooker, screw the feet in completely and carry out the final regulation only when the other operations are completed.
  • Page 21: Description Of Controls

    Instructions for the user 5. Description of controls The front panel All the commands and controls for the cooking hob and oven are on the front panel. THE CONTROL PANEL DESCRIPTION OF HOB BURNER KNOB The flame is lit by simultaneously pressing and turning the knob anticlockwise to the low flame symbol .
  • Page 22 Instructions for the user DESCRIPTION OF TIMER KNOB Turn the knob all the way clockwise to wind the timer. It is possible to set the required time up to a maximum of 60 min. The bell rings briefly when the preset time has elapsed.
  • Page 23 Instructions for the user DESCRIPTION OF ELECTRIC OVEN KNOBS The electric oven is controlled by two knobs: function switch knob and thermostat knob. They allow you to choose the most suitable type of heating different cooking requirements, by switching on the heating elements appropriately and setting the required temperature.
  • Page 24 Instructions for the user DESCRIPTION OF AUXILIARY ELECTRIC OVEN KNOB Some cooker models are equipped with an auxiliary electric oven with natural convection, controlled by a single knob. This allows the user to choose the most suitable type of heating for different cooking requirements, by switching on the heating elements appropriately and setting the required temperature.
  • Page 25 Instructions for the user DESCRIPTION AND USE OF DIGITAL ELECTRONIC CLOCK + MINUTE MINDER WITH ELECTRIC OVEN SWITCH-OFF (only available on certain models) The end of cooking display electronically checks the operation of the oven. Programming the display allows the user to set the oven to switch on and off at set times. TIMER BUTTON COOKING TIME BUTTON END OF COOKING BUTTON...
  • Page 26 Instructions for the user ADJUSTING THE VOLUME OF THE BELL The volume of the bell can be varied (on 3 levels) while it is operating by pressing button DEACTIVATING THE BELL The bell automatically stops ringing after seven minutes. It is possible to deactivate it manually by pressing button After pressing button the oven begins to operate once again: to switch it off, turn the function...
  • Page 27: Using The Cooking Hob

    Instructions for the user 6. Using the cooking hob Make sure that the flame caps, the burner caps and the pan supports are fitted correctly. During normal operations, the appliance heats up considerably. Caution should therefore be used. Do not allow children to approach the appliance. Do not leave the cooking hob unattended while it is on.
  • Page 28: Using The Induction Hob

    Instructions for the user 7. Using the induction hob The hob is equipped with one radiant generator per cooking zone. Each generator located below the glass ceramic cooking surface generates an electromagnetic field that induces a thermal current in the base of the pan. In induction cooking, heat is not transmitted from a heat source, but created by inductive currents directly inside the pan.
  • Page 29: Automatic Radiant Power Distribution

    Instructions for the user 7.2 Automatic radiant power distribution The maximum applicable power is distributed among the active radiant elements, the last power level set takes priority over the previous settings on the other radiant elements. Power is distributed automatically among the three radiant elements on the left (A) and the two on the right (B).
  • Page 30: Energy Regulator Table

    Instructions for the user Energy regulator table The table below indicates the power levels that can be set and the type of food that can be cooked at each level. The values may vary depending on the quantity of food and personal taste. For heating food, keeping small quantities of water on the boil, making egg- or butter- 1 –...
  • Page 31: Pan Recognition

    Instructions for the user 7.5 Pan recognition An electronic sensor detects if a pan is present or absent on the radiant element. If the type of pan is unsuitable for magnetic induction cooking (see section “7.5.1”) or if the pan is too small (see table “...
  • Page 32: Switching On A Radiant Element

    Instructions for the user 7.5.1 Pans suitable for induction cooking Manufacturers generally state whether or not their cookware is suitable for induction cooking. The adjacent pictogram indicates the kind of symbol used to denote suitability for induction cooking, usually found on the bottom of the pan. Only use pans with perfectly flat, smooth bases suitable for induction cooking.
  • Page 33 Instructions for the user 7.6.2 Rapid heating function This function enables the required power level to be reached more quickly, although it remains active for a very limited period of time. Starting from "0" position, turn the knob anticlockwise until it clicks and hold it in that position for 2 seconds;...
  • Page 34: Automatic Switch-Off

    Instructions for the user 7.6.7 Deactivating a single radiant element On turning any knob anticlockwise and keeping it in that position for more than 30 seconds, the relative display will show the adjacent symbol to indicate the radiant element is deactivated. If the knob is not positioned correctly, the relative display will show error code which signals deactivation of the radiant element.
  • Page 35: In The Event Of Faults And Failures

    Instructions for the user 7.10 In the event of faults and failures If a defect is noticed, switch off the appliance and turn off the electrical supplying. Do not attempt to use a faulty radiant element until it is repaired by the authorised Technical Support Service.
  • Page 36: Using The Ovens

    Instructions for the user 8. Using the ovens General warnings When the oven or grill is operating, the outer walls and oven door can become very hot. Keep children away from the appliance. Do not allow children to sit on the oven door or play with it. Do not use the door as a stool.
  • Page 37: Using The Electric Multifunction Oven

    Instructions for the user Using the electric multifunction oven The end of cooking display and the control knobs on the main oven have no bearing on the operation of the auxiliary oven. 8.4.1 Switching on the oven for the first time The first time it is used, the oven may smoke or give off an acrid smell caused by oily residue from manufacturing that...
  • Page 38 Instructions for the user 8.4.5 Cooking with the grill + roasting spit (with closed door) Turn the function switch knob to position ; turn the thermostat knob in correspondence with the maximum temperature value. The grill and spit operate at the same time, allowing for cooking on the spit.
  • Page 39: Using The Auxiliary Oven With Natural Convection

    Instructions for the user Using the auxiliary oven with natural convection The end of cooking display and the control knobs on the main oven have no bearing on the operation of the auxiliary oven. The auxiliary oven with natural convection is equipped with: a heating element positioned on the base of the oven (at the bottom);...
  • Page 40: Cooking Suggestions

    Instructions for the user 9. Cooking suggestions Suggestions for using the hob burners correctly The diameter of the base of cooking recipients should fit the diameter of the burner used (see Burner Recipient diameter (in cm) adjacent table). The burner flame must never be wider than the diameter of the recipient.
  • Page 41 Instructions for the user 9.3.2 Convection cooking With this type of cooking, the food is heated by preheated air that is circulated in the oven thanks to a fan located on the rear wall of the oven. Heat rapidly and evenly reaches all parts of the oven, thus enabling different food to be cooked at the same time on different shelves.
  • Page 42 Instructions for the user 9.3.7 Recommended cooking tables Cooking times vary according to the nature, homogeneity and volume of the food. We recommend monitoring your first attempts and checking the results, as similar results are obtained by cooking the same dishes in the same conditions. The following three tables (I, II and III) provide guidelines. TABLE OF CONVECTION AND TRADITIONAL COOKING TIMES (I) POSITION OF GUIDE TEMPERATURE...
  • Page 43: Cleaning And Maintenance

    Instructions for the user 10. Cleaning and maintenance Before cleaning or carrying out maintenance, switch off the power supply to the appliance and close the gas tap. Do not clean the surfaces of the appliance when they are still hot. Do not use pressure or steam spray guns to clean the appliance.
  • Page 44: Cleaning The Igniter Plugs And Thermocouples

    Instructions for the user 10.6 Cleaning the igniter plugs and thermocouples In order for the igniter plugs and thermocouples to operate correctly, they must be kept clean at all times. Check them frequently and, if necessary, clean them with a damp cloth. Any dry residue should be removed with a toothpick or needle, taking care not to damage the insulating ceramic part.
  • Page 45: Cleaning The Oven

    Instructions for the user 10.8 Cleaning the oven In order to preserve the oven well, it should be cleaned regularly, each time it is used if possible, after leaving it to cool: in this way it is possible to remove any residue more easily, preventing it from burning the next time the oven is used.
  • Page 46: Special Maintenance

    Instructions for the user 11. Special maintenance Periodically, it is necessary to maintain or replace some parts that are subject to wear and tear. Specific instructions are given below for each type of maintenance. Before carrying out maintenance, switch off the power supply to the appliance and close the gas tap.
  • Page 47: Removing The Side Rack-Holder Frames

    Instructions for the user To clean the area between the outer glass and the intermediate glass, use a soft brush in the space between the glass panels, as shown on p. 46. To refit the door, follow the instructions on p. 46 in reverse order. When the hinges B are back in their seats, open the door all the way and re-fit the safety catches of the hinges, lowering the respective pins A (one for each hinge).
  • Page 48: Removing And Cleaning The Inside Oven Fan

    Instructions for the user 11.3 Removing and cleaning the inside oven fan The inside fan of the ventilated oven may require periodic cleaning. To disassemble the fan proceed as follows: Make sure that the power supply to the appliance is switched off. •...
  • Page 49 Notes ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________...
  • Page 50 Notes ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________...
  • Page 52 B00090 ZS7548 05/13...

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