Heating Or Reheating Guide - LG MB-387W Owner's Manual

To heat or reheat successfully in the microwave, it is important to follow several guidelines. Measure the amount of
food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results. Room
temperature food will heat faster than refrigerated food. Canned foods should be taken out of the can and placed in a
microwavable container. The food will be heated more evenly if covered with a microwavable lid or vented plastic
wrap. Remove cover carefully to prevent steam burns. Use the following chart as a guide for reheating cooked food.
Cook time
Item
(at HIGH)
Sliced meat 1~2 minutes
3 slices
(0.5cm thick)
Chicken pieces
1 breast 2~3 minutes
1 leg and thigh 3~3 1 /2 minutes
Fish fillet 1~2 minutes
(170-230g)
Lasagne 4~6 minutes
1 serving(300g)
Casserole 1 1 /2 ~3 minutes
1 cup 4 1 /2 ~7minutes
4 cups
Casserole
cream or cheese
1 /2
1 cup 1~2 minutes
1 /2
4 cups 3 ~6 minutes
Mashed potatoes
1 /2 1 /2
1 cup 2 ~3 minutes
4 cups 6~9 minutes
Special Instructions
Place sliced meat on microwavable plate.
Cover with plastic wrap and vent.
• Note: Gravy or sauce helps to keep meat juicy.
Place chicken pieces on microwavable plate.
Cover with plastic wrap and vent.
Place fish on microwavable plate.
Cover with plastic wrap and vent.
Place lasagne on microwavable plate.
Cover with plastic wrap and vent.
COOK covered in microwavable casserole dish.
Stir once halfway through cooking.
COOK covered in microwavable casserole dish.
Stir once halfway through cooking.
COOK covered in microwavable casserole dish.
Stir once halfway through cooking.
Heating or Reheating
Cook time
Item
(at HIGH)
Baked beans COOK covered in microwavable casserole dish.
1 cup 1 1 /2 ~3 minutes Stir once halfway through cooking.
Ravioli or pasta in sauce COOK covered in microwavable casserole dish.
1 cup 2 1 /2 ~4 minutes Stir once halfway through cooking.
4 cups 7 1 /2 ~11minutes
Rice COOK covered in microwavable casserole dish.
1 cup 1~1 1 /2 minutes Stir once halfway through cooking.
4 cups 3 1 /2 ~5 minutes
Sandwich roll or bun Wrap in paper towel and place on glass tray.
1 roll 15~30 seconds
Vegetables COOK covered in microwavable casserole dish.
1 cup 1 1 /2 ~2 1 /2 minutes Stir once halfway through cooking.
1 /2 1 /2
4 cups 3 ~5 minutes
Soup COOK covered in microwavable casserole dish.
1 /2
1 serving (8 oz.) 1 ~2 minutes Stir once halfway through cooking.
Guide
Special Instructions
19