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"Cajun Kitchen Family"
"Cajun Kitchen Family"
Cajun Fryer "
"
Cajun Fryer "
Cook like a PRO Every
Time. Featuring sizes From
2-1/2
Gal to 17 Gal.
"Cajun Bayou Broiler"
"Cajun Bayou Broiler"
Cook Steaks like
all the High End Steakhouses do!
Sear your Steaks at 1000° for
Professionally cook Steak!
Every piece of the
R&V Works
24
Legend in the Back Yard!
"Smokin' Cajun Grill "
"Smokin' Cajun Grill "
The Most versa-
tile grill on the market. Slow cook/
smoke at 250° or Sear at 750° and
all temps in between!
COMING SOON
COMING SOON
"Cajun Express Smoker"
"Cajun Express Smoker"
The fastest
smoker around! With the Cajun
Express cook multiple Racks of Baby
Cajun Kitchen is Built to make you a true
Operating Manual
For the Cajun Fryer
Models
FF1 FF2EC FF2R FF2S
FF3 FF4 FF6
FF12C
WARNING
READ AND FOLLOW ALL WARNINGS
AND INSTRUCTIONS IN THIS MANUAL
TO AVOID PERSONAL INJURY OR
PROPERTY DAMAGE.
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Table of Contents
Related Manuals for R and V Works FF1
Summary of Contents for R and V Works FF1
- Page 1 250° or Sear at 750° and Gal to 17 Gal. all temps in between! Operating Manual For the Cajun Fryer Models FF1 FF2EC FF2R FF2S FF3 FF4 FF6 FF12C WARNING “Cajun Bayou Broiler“ COMING SOON “Cajun Bayou Broiler“...
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Page 2: Table Of Contents
Table of Contents 1. IMPORTANT SAFEGUARDS ........3 2. THE CAJUN FRYER STORY ........5 3. PROPER CARE AND MAINTENANCE ......6 4. CHANGING JET ............6 5. OPERATING INSTRUCTIONS ........6 6. FREQUENTLY ASKED QUESTIONS ......8 7. GAS LEAK TEST ............10 8. -
Page 3: Important Safeguards
IMPORTANT SAFEGUARDS After a product warranty expires, spare parts are available for pur- chase. R & V Works will have parts available for products for as many as five years after R & V Works discontinues the product. What we will not do. WE WANT YOU TO ASSEMBLE AND USE YOUR “CAJUN FRYER”... - Page 4 • Place cooker in an area where children and pets cannot come into contact THESE TERMS AND CONDITIONS SUPERCEDE ANY PRIOR AGREE- with unit. Close supervision is necessary when cooker is in use. Do not leave MENTS OR REPRESENTATIONS- INCLUDING REPRESENTATIONS MADE cooker unattended when in use.
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Page 5: The Cajun Fryer Story
Limited Warranty The Cajun Fryer Story What this warranty covers. The success of the “Cajun Fryer” is in the design of the Burner/Flue. R & V Works Products Duration The Burner/Flue is positioned 6” above the bottom of the oil reservoir and is at a 45 degree angle. -
Page 6: Proper Care And Maintenance
PROPER CARE AND MAINTENANCE • Drain oil, lay cooker on its side and hose out - or - fill fryer with water and heat, take flexible spatula or scraper and get under the heating device and scrape, drain water and remove excess water form the inside of the cooker with a sponge or dry cloth. - Page 7 ONLY Operate in well ventilated area. 7. Bring oil to approximately 300-350 degrees and begin frying food. 8. If storing cooker without oil, always spray inside with nonstick cooking spray after cleaning to prevent rust. COOKING BASKETS RV-002 (Black Handle Basket): 5-3/8"...
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Page 8: Frequently Asked Questions
Frequently Asked Questions FF3R 8 1/2 Gallon Fryer About The Assembly Instructions “CAJUN FRYER” How much oil goes in fryer? It depends on Model of the fryer. A decal is located on the lid. As a general rule -locate the baskets on cooking rod and fill the reservoir approximately 3 - 4 wires from the top of the basket. - Page 9 What is the weight of the fryer? 2 ½ gallon - 56 pounds, 4 gallon - 65 pounds, 6 gallon -70 pounds, 8 ½ gallon 125 pounds, 12 gallon -175 pounds, and 17 gallon-225 pounds. Stands are approximately 50 pounds How many pounds of food can be cooked in oil before having to change? At the Spring Fishing Classic’s, we cooked at a num-...
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